Welcome to LookChem.com Sign In|Join Free
  • or

Encyclopedia

4-Hexynoic acid, 2-amino-, (2R)-

Base Information Edit
  • Chemical Name:4-Hexynoic acid, 2-amino-, (2R)-
  • CAS No.:346707-82-2
  • Molecular Formula:C6H9NO2
  • Molecular Weight:127.14100
  • Hs Code.:
  • Mol file:346707-82-2.mol
4-Hexynoic acid, 2-amino-, (2R)-

Synonyms:(R)-2-Amino-hex-4-ynoic acid;

Suppliers and Price of 4-Hexynoic acid, 2-amino-, (2R)-
Supply Marketing:Edit
Business phase:
The product has achieved commercial mass production*data from LookChem market partment
Manufacturers and distributors:
  • Manufacture/Brand
  • Chemicals and raw materials
  • Packaging
  • price
  • Acrotein
  • (2R)-2-Amino-4-hexynoicacid 97%
  • 1g
  • $ 660.00
Total 3 raw suppliers
Chemical Property of 4-Hexynoic acid, 2-amino-, (2R)- Edit
Chemical Property:
  • Boiling Point:264.4±35.0 °C(Predicted) 
  • PSA:63.32000 
  • Density:1.160±0.06 g/cm3(Predicted) 
  • LogP:0.51200 
Purity/Quality:

98% Min *data from raw suppliers

(2R)-2-Amino-4-hexynoicacid 97% *data from reagent suppliers

Safty Information:
  • Pictogram(s):  
  • Hazard Codes: 
MSDS Files:

SDS file from LookChem

Useful:
Technology Process of 4-Hexynoic acid, 2-amino-, (2R)-

There total 6 articles about 4-Hexynoic acid, 2-amino-, (2R)- which guide to synthetic route it. The literature collected by LookChem mainly comes from the sharing of users and the free literature resources found by Internet computing technology. We keep the original model of the professional version of literature to make it easier and faster for users to retrieve and use. At the same time, we analyze and calculate the most feasible synthesis route with the highest yield for your reference as below:

synthetic route:
Guidance literature:
With Rhodococcus erythropolis NCIMB 11540 (whole cells, amidase); In phosphate buffer; at 37 ℃; for 3h; pH=8; Enzymatic reaction;
DOI:10.1002/1615-4169(200108)343:6/7<662::aid-adsc662>3.3.co;2-9
Guidance literature:
Multi-step reaction with 4 steps
1: aq. NaOH / pH 10
2: conc. HCl / acetone
3: KOH; MnSO4; E. coli DH5α/pTrpLAP GMO whole cells (S-aminopeptidase) / H2O; various solvent(s) / 19 h / 40 °C / pH 9.2 / Enzymatic reaction
4: 92 percent / Rhodococcus erythropolis NCIMB 11540 (whole cells, amidase) / aq. phosphate buffer / 3 h / 37 °C / pH 8 / Enzymatic reaction
With hydrogenchloride; potassium hydroxide; sodium hydroxide; manganese(II) sulfate; E. coli DH5α; pTrpLAP GMO whole cells (S-aminopeptidase); Rhodococcus erythropolis NCIMB 11540 (whole cells, amidase); In phosphate buffer; water; acetone;
DOI:10.1002/1615-4169(200108)343:6/7<662::aid-adsc662>3.3.co;2-9
Guidance literature:
Multi-step reaction with 3 steps
1: conc. HCl / acetone
2: KOH; MnSO4; E. coli DH5α/pTrpLAP GMO whole cells (S-aminopeptidase) / H2O; various solvent(s) / 19 h / 40 °C / pH 9.2 / Enzymatic reaction
3: 92 percent / Rhodococcus erythropolis NCIMB 11540 (whole cells, amidase) / aq. phosphate buffer / 3 h / 37 °C / pH 8 / Enzymatic reaction
With hydrogenchloride; potassium hydroxide; manganese(II) sulfate; E. coli DH5α; pTrpLAP GMO whole cells (S-aminopeptidase); Rhodococcus erythropolis NCIMB 11540 (whole cells, amidase); In phosphate buffer; water; acetone;
DOI:10.1002/1615-4169(200108)343:6/7<662::aid-adsc662>3.3.co;2-9
Post RFQ for Price