Multi-step reaction with 8 steps
1: 1.) n-butyllithium / 1.) tetrahydrofuran/hexane, -78 deg C, then to -35 deg C, 1.5 h, 2.) -70 deg C, then 10 deg C, 2 d
2: 65 percent / mercury(II) chloride, calcium carbonate / acetonitrile; H2O / 9 h / Heating
3: 85 percent / pyridine / CH2Cl2 / 2 h / 20 °C
4: 75 percent / triethylamine, hydroquinone / tetrahydrofuran / 14 h / Heating
5: 53 percent / saccharomyces cerevisiae (2.346), glucose, corn starch, K2HPO4, NaNO3, KH2PO4, MgSO4, KCl, FeSO4, 6 N aq. sodium hydroxide, toween 80 / ethanol / 25 h / 30 °C / pH= 6.7-7.0
6: 55 mg / pyridine / 1 h / 100 °C
7: 110 mg / m-chloroperbenzoic acid / CH2Cl2 / 2 h / 15 °C
8: 63 percent / p-toluenesulfonic acid monohydrate / benzene / 40 h / 90 - 100 °C
With
pyridine; sodium hydroxide; sodium nitrate; dipotassium hydrogenphosphate; potassium dihydrogenphosphate; n-butyllithium; D-glucose; saccharomyces cerevisiae (2.346); toween 80; potassium chloride; magnesium sulfate; toluene-4-sulfonic acid; iron(II) sulfate; triethylamine; hydroquinone; 3-chloro-benzenecarboperoxoic acid; calcium carbonate; mercury dichloride; corn starch;
In
tetrahydrofuran; ethanol; dichloromethane; water; acetonitrile; benzene;
DOI:10.1016/S0040-4020(01)82341-3