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Filbertone, also known as 5-methyl-(E)-2-hepten-4-one, is a chemical compound that is naturally occurring in certain fruits, nuts, and essential oils. It is characterized by its distinct nutty and fruity aroma, which makes it a popular ingredient in the fragrance and flavor industry. Filbertone possesses a sweet, slightly woody scent with notes of hazelnut, contributing to its value in creating rich and appealing aromas in various products.

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  • 102322-83-8 Structure
  • Basic information

    1. Product Name: filbertone,5-methyl-(E)-2-hepten-4-one
    2. Synonyms: filbertone,5-methyl-(E)-2-hepten-4-one;(E)-5-methylhept-2-en-4-one
    3. CAS NO:102322-83-8
    4. Molecular Formula: C8H14O
    5. Molecular Weight: 126.19616
    6. EINECS: N/A
    7. Product Categories: N/A
    8. Mol File: 102322-83-8.mol
  • Chemical Properties

    1. Melting Point: N/A
    2. Boiling Point: 173.8°C at 760 mmHg
    3. Flash Point: 62.7°C
    4. Appearance: /
    5. Density: 0.831g/cm3
    6. Vapor Pressure: 1.25mmHg at 25°C
    7. Refractive Index: 1.429
    8. Storage Temp.: N/A
    9. Solubility: N/A
    10. CAS DataBase Reference: filbertone,5-methyl-(E)-2-hepten-4-one(CAS DataBase Reference)
    11. NIST Chemistry Reference: filbertone,5-methyl-(E)-2-hepten-4-one(102322-83-8)
    12. EPA Substance Registry System: filbertone,5-methyl-(E)-2-hepten-4-one(102322-83-8)
  • Safety Data

    1. Hazard Codes: N/A
    2. Statements: N/A
    3. Safety Statements: N/A
    4. WGK Germany:
    5. RTECS:
    6. HazardClass: N/A
    7. PackingGroup: N/A
    8. Hazardous Substances Data: 102322-83-8(Hazardous Substances Data)

102322-83-8 Usage

Uses

Used in Fragrance Industry:
Filbertone,5-methyl-(E)-2-hepten-4-one is used as a fragrance ingredient for its distinct nutty and fruity aroma, enhancing the scent profiles of perfumes and colognes.
Used in Flavor Industry:
Filbertone,5-methyl-(E)-2-hepten-4-one is used as a flavoring agent for adding a rich and nutty taste to food and beverages, contributing to the overall flavor profile of various products.
Used in Food and Beverage Industry:
Filbertone,5-methyl-(E)-2-hepten-4-one is used as a flavor enhancer for imparting a slightly woody and sweet taste with hints of hazelnut to a wide range of food and beverage products.
Used in Research and Development:
Filbertone,5-methyl-(E)-2-hepten-4-one is used as a subject of research for exploring its potential medicinal properties, such as antimicrobial and antioxidant effects, which could lead to new applications in healthcare and pharmaceuticals.

Check Digit Verification of cas no

The CAS Registry Mumber 102322-83-8 includes 9 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 6 digits, 1,0,2,3,2 and 2 respectively; the second part has 2 digits, 8 and 3 respectively.
Calculate Digit Verification of CAS Registry Number 102322-83:
(8*1)+(7*0)+(6*2)+(5*3)+(4*2)+(3*2)+(2*8)+(1*3)=68
68 % 10 = 8
So 102322-83-8 is a valid CAS Registry Number.
InChI:InChI=1/C8H14O/c1-4-6-8(9)7(3)5-2/h4,6-7H,5H2,1-3H3/b6-4+

102322-83-8SDS

SAFETY DATA SHEETS

According to Globally Harmonized System of Classification and Labelling of Chemicals (GHS) - Sixth revised edition

Version: 1.0

Creation Date: Aug 15, 2017

Revision Date: Aug 15, 2017

1.Identification

1.1 GHS Product identifier

Product name (E)-5-methyl-2-hepten-4-one

1.2 Other means of identification

Product number -
Other names FILBERTONE,5-METHYL-(E)-2-HEPTEN-4-ONE

1.3 Recommended use of the chemical and restrictions on use

Identified uses For industry use only.
Uses advised against no data available

1.4 Supplier's details

1.5 Emergency phone number

Emergency phone number -
Service hours Monday to Friday, 9am-5pm (Standard time zone: UTC/GMT +8 hours).

More Details:102322-83-8 SDS

102322-83-8Downstream Products

102322-83-8Relevant articles and documents

Precursors for fragrant ketones and fragrant aldehydes

-

, (2008/06/13)

The present invention refers to fragrance precursors of formula I for a fragrant ketone of formula II and one or more fragrant aldehydes or ketones of formula III and IV, These fragrance precursors are useful in perfumery, especially in the fine and functional perfumery.

A new protocol for a regioselective aldol condensation as an alternative convenient synthesis of β-ketols and α,β-unsaturated ketones

Kourouli, Therapia,Kefalas, Panagiotis,Ragoussis, Nikitas,Ragoussis, Valentine

, p. 4615 - 4618 (2007/10/03)

A general and convenient synthesis of β-ketols and α,β-alkenones has been achieved by a Knoevenagel condensation of a β-ketoacid with an aldehyde in aqueous medium. Saponification of a β-ketoester by an aqueous KOH 10% solution gives the potassium salt of the β-ketoacid, which is condensed in situ with an aldehyde at pH 7.8-8.0, at 60 °C for 5-6 h. The intermediate β-ketocarboxylate is smoothly decarboxylated in the reaction medium, giving the β-ketol in high yield (75-90%). Acidification of the reaction mixture at pH 1 and heating at 70 °C under vigorous stirring for 6 h, leads directly to the corresponding α,β-unsaturated ketone in good yield (65-75%).

Ketone precursors for organoleptic compounds

-

, (2008/06/13)

The invention discloses ketones of formula I: wherein, Y is an optionally substituted alkyl, cycloalkyl, or cycloalkylalkyl, wherein each alkyl group is straight or branched and each alkyl and cycloalkyl group is saturated or unsaturated; R1is hydrogen or a C1-6alkyl group that is substituted, saturated or unsaturated, straight or branched; A is a chromophoric substituted aromatic ring or ring system; n is an integer; and with the proviso that formula I is not 2-ethoxy-1-phenyl-ethanone. These compositions are useful for the delivery of organoleptic compounds, especially of flavors, fragrances, masking agents and antimicrobial compounds.

Process for the preparation of α,β-and β,γ-unsaturated ketones

-

, (2008/06/13)

α,β-and β,γ-unsaturated ketones of formula STR1 possessing a double bond in one of the positions indicated by the dashed lines and wherein R and R1 have the meaning given above and index n stands for integer 1 or 2, are obtained by a process which consists in treating with a strong base in an inert organic solvent a diallyl carbinol of formula STR2 wherein symbol R represents a primary, secondary or tertiary alkyl radical, or a substituted or unsubstituted phenyl radical, and symbol R1 represents a hydrogen atom or an alkyl radical.

FRAGMENTATION OF HOMOALLYLIC ALKOXIDES. SYNTHESIS OF PROPENYL and 2-METHYLPROPENYL KETONES FROM CARBOXYLIC ESTERS

Snowden, Roger L.,Muller, Bernard L.,Schulte-Elte, Karl H.

, p. 335 - 338 (2007/10/02)

An efficient two-step synthesis of propenyl and 2-methylpropenyl ketones from carboxylic esters is described which uses as the key step the fragmentation of a potassium dihomoallylic alkoxide under mild thermolytic conditions.

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