104495-23-0Relevant articles and documents
Synthesis of β-D-ribofuranosyl-(1→3)-α-L-rhamnopyranose by in situ activating glycosylation using 1-OH sugar derivative and Me3SiBr-CoBr2-Bu4NBr-molecular sieves 4A system
Hirooka,Mori,Sasaki,Koto,Shinoda,Morinaga
, p. 1679 - 1694 (2007/10/03)
Β-D-Ribofuranosyl-(1→3)-α-L-rhamnopyranosyl-(1→3)- L-rhamnopyranose, the trisaccharide repeating unit of the C. freundii O28, 1c O-specific polysaccharide, was synthesized using in situ activating glycosylation of the 1-OH sugar derivatives and a reagent mixture of trimethylsilyl bromide, cobalt(II) bromide, tetrabutylammonium bromide, and molecular sieves 4A. Regioselective tritylation was useful for synthesizing the 3-OH derivatives of methyl, allyl, and benzyl α-L-rhamnosides.
Synthesis of Branched-Chain Oligosaccharides in Sarsasapogenins by Dehydrative Glycosylation
Koto, Shinkiti,Morishima, Naohiko,Uchino, Masaharu,Fukuda, Misa,Yamazaki, Masayo,Zen, Shonosuke
, p. 3943 - 3950 (2007/10/02)
The branched-chain oligosaccharides, 6-O-(β-D-glucopyranosyl)-4-O-(α-L-rhamnopyranosyl)-D-glucopyranose, and 2,6-di-O-(β-D-glucopyranosyl)-4-O-(α-L-rhamnopyranosyl)-D-glucopyranose, which compose sarsasapogenins, as well as the structurally related 2-O-(β