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2-Acetamido-4-O-(2-acetamido-3,4,6-tri-O-benzyl-2-desoxy-β-D-glucopyranosyl)-1,6-di-O-acetyl-2-desoxy-3-O-<(R)-1-(methoxycarbonyl)ethyl>-β-D-glucopyranose is a chemical with a specific purpose. Lookchem provides you with multiple data and supplier information of this chemical.

106567-66-2

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106567-66-2 Usage

Check Digit Verification of cas no

The CAS Registry Mumber 106567-66-2 includes 9 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 6 digits, 1,0,6,5,6 and 7 respectively; the second part has 2 digits, 6 and 6 respectively.
Calculate Digit Verification of CAS Registry Number 106567-66:
(8*1)+(7*0)+(6*6)+(5*5)+(4*6)+(3*7)+(2*6)+(1*6)=132
132 % 10 = 2
So 106567-66-2 is a valid CAS Registry Number.

106567-66-2Downstream Products

106567-66-2Relevant academic research and scientific papers

Glycosyl Imidates, 25.- Muramic Acid as Glycosyl Donor and Glycosyl Acceptor

Kinzy, Willy,Schmidt, Richard R.

, p. 407 - 415 (2007/10/02)

From the 3-O-unprotected 2-azido-2-deoxy-D-glucose derivatives 3 and 4 and trifluoromethanesulfonates of (S)-lactate as alkylating agents the muramic acid derivatives 8a-10a were obtained diastereospecifically and in high yields. (S)-2-Chloropropionates afforded mixtures of diastereoisomers in this reaction.The muramic acid derivatives 8a-10a were readily transformed into glycosyl donors and glycosyl acceptors.Deacetalation of compounds 8a and 10a and subsequent selective 6-O-silylation afforded the glycosyl acceptor 11; reaction with α-trichloroacetimidate 14 as glycosyl donor provided the β-connected disaccharide 15-β.Deprotection yielded the disaccharide 19, the basic unit of the cell wall peptidoglycan of bacteria.Selective desilylation of the muramic acid derivative 8a and formation of the α-trichloroacetimidate 28-α provided a good muramic acid glycosyl donor.With various glycosyl acceptors depending on the catalyst and the reaction conditions either β- or α-glycosides and -disaccharides were obtained selectively and in high yields.

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