Cas 111462-40-9,(S)-2-((R)-1-Formyl-2-hydroxy-ethoxy)-3-hydroxy-2-((2R,3R,4S,5S,6R)-3,4,5-trihydroxy-6-hydroxymethyl-tetrahydro-pyran-2-yloxy)-propionaldehyde

111462-40-9

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Basic information

Product Name: (S)-2-((R)-1-Formyl-2-hydroxy-ethoxy)-3-hydroxy-2-((2R,3R,4S,5S,6R)-3,4,5-trihydroxy-6-hydroxymethyl-tetrahydro-pyran-2-yloxy)-propionaldehyde
Synonyms: (S)-2-((R)-1-Formyl-2-hydroxy-ethoxy)-3-hydroxy-2-((2R,3R,4S,5S,6R)-3,4,5-trihydroxy-6-hydroxymethyl-tetrahydro-pyran-2-yloxy)-propionaldehyde
CAS NO:111462-40-9
Molecular Formula:
Molecular Weight: 340.284
EINECS: N/A
Product Categories: N/A

Chemical Properties

Melting Point: N/A
Boiling Point: N/A
Flash Point: N/A
Appearance: N/A
Density: N/A
Refractive Index: N/A
Storage Temp.: N/A
Solubility: N/A
CAS DataBase Reference: (S)-2-((R)-1-Formyl-2-hydroxy-ethoxy)-3-hydroxy-2-((2R,3R,4S,5S,6R)-3,4,5-trihydroxy-6-hydroxymethyl-tetrahydro-pyran-2-yloxy)-propionaldehyde(CAS DataBase Reference)
NIST Chemistry Reference: (S)-2-((R)-1-Formyl-2-hydroxy-ethoxy)-3-hydroxy-2-((2R,3R,4S,5S,6R)-3,4,5-trihydroxy-6-hydroxymethyl-tetrahydro-pyran-2-yloxy)-propionaldehyde(111462-40-9)
EPA Substance Registry System: (S)-2-((R)-1-Formyl-2-hydroxy-ethoxy)-3-hydroxy-2-((2R,3R,4S,5S,6R)-3,4,5-trihydroxy-6-hydroxymethyl-tetrahydro-pyran-2-yloxy)-propionaldehyde(111462-40-9)

Safety Data

Hazard Codes: N/A
Statements: N/A
Safety Statements: N/A
WGK Germany:
RTECS:
HazardClass: N/A
PackingGroup: N/A
Hazardous Substances Data: 111462-40-9(Hazardous Substances Data)

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Check Digit Verification of cas no

The CAS Registry Mumber 111462-40-9 includes 9 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 6 digits, 1,1,1,4,6 and 2 respectively; the second part has 2 digits, 4 and 0 respectively.
Calculate Digit Verification of CAS Registry Number 111462-40:
(8*1)+(7*1)+(6*1)+(5*4)+(4*6)+(3*2)+(2*4)+(1*0)=79
79 % 10 = 9
So 111462-40-9 is a valid CAS Registry Number.

111462-40-9Upstream product

57-50-1 Sucrose

111462-40-9Downstream Products

111462-40-9Relevant academic research and scientific papers

The effect of pH and temperature on the periodate oxidation of sucrose

Wit, D. de,Rantwijk, F. van,Maat, L.,Kieboom, A. P. G.

, p. 518 - 522 (2007/10/02)

The oxidation of sucrose with periodate was studied at different pH and temperature.Open-chain di- and tetraaldehydes thus obtained were analyzed using HPLC.The ratio of singly oxidized glucose rings to doubly oxidized glucose rings proved to be dependent on the pH.This behaviour of the glucose ring in sucrose was compared with that of methyl α-D-glucopyranoside.At higher temperatures, the direction of the oxidation shifted to the glucose part of sucrose.At 95 deg C and pH 7, sucrose appeared to be oxidized selectively to the dialdehyde GOO-F.

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