123532-30-9 Usage
Chemical structure
Ester
Explanation
An ester is a compound formed by the reaction between an acid and an alcohol. In this case, 1-Cyclohexen-1-ol, 2-(2-propenyl)-, propanoate is an ester derived from 1-cyclohexen-1-ol and 2-propenyl alcohol.
Explanation
A propionate ester is a specific type of ester that is derived from propionic acid. In this case, the ester is formed from the reaction between 1-cyclohexen-1-ol and 2-propenyl alcohol.
Explanation
1-Cyclohexen-1-ol, 2-(2-propenyl)-, propanoate is commonly used in the fragrance industry due to its sweet, floral, and fruity odor.
Explanation
The compound is often used as a flavoring agent in food products, adding a pleasant taste and aroma to various dishes.
Explanation
As a fragrance ingredient, 1-Cyclohexen-1-ol, 2-(2-propenyl)-, propanoate is used in perfumes and cosmetics to provide a sweet, floral, and fruity scent.
Explanation
The compound is also utilized in the production of various household products, such as soaps, detergents, and air fresheners, to provide a pleasant and long-lasting fragrance.
Explanation
The compound is known for its sweet, floral, and fruity odor, which makes it a popular choice for use in the fragrance, food, and cosmetic industries.
Type of ester
Propionate ester
Application
Fragrance industry
Use in food products
Flavoring agent
Use in cosmetics
Fragrance ingredient
Use in household products
Soaps, detergents, and air fresheners
Odor profile
Sweet, floral, and fruity
Check Digit Verification of cas no
The CAS Registry Mumber 123532-30-9 includes 9 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 6 digits, 1,2,3,5,3 and 2 respectively; the second part has 2 digits, 3 and 0 respectively.
Calculate Digit Verification of CAS Registry Number 123532-30:
(8*1)+(7*2)+(6*3)+(5*5)+(4*3)+(3*2)+(2*3)+(1*0)=89
89 % 10 = 9
So 123532-30-9 is a valid CAS Registry Number.
123532-30-9Relevant articles and documents
Enzyme-mediated enantioface-differentiating hydrolysis of α-substituted cycloalkanone enol esters
Matsumoto, Kazutsugu,Tsutsumi, Seiji,Ihori, Tamiko,Ohta, Hiromichi
, p. 9614 - 9619 (2007/10/02)
A new type of enzymatic hydrolysis, enantioface-differentiating hydrolysis of enol esters, is disclosed. As a result of screening, Pichia miso IAM 4682, a type of yeast, was selected as the best strain to perform the enantioselective hydrolysis of enol esters to give α-chiral ketones. For example, incubation of 1-acetoxy-2-methylcyclohexene (4a) with P. miso afforded (S)-2-methylcyclohexanone (5) in high optical yield. This enzymatic hydrolysis is applicable to various α-substituted cycloalkanone enol esters, and thereby chiral six-, eight-, ten-, and twelve-membered-ring ketones of 70-96% enantiomeric excess (ee) are easily prepared.
