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6-O-(2-Amino-2-deoxy-α-D-galactopyranosyl)-3-O-dibenzylphosphoryl-D-chiro-inositol is a chemical with a specific purpose. Lookchem provides you with multiple data and supplier information of this chemical.

132891-83-9

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132891-83-9 Usage

Check Digit Verification of cas no

The CAS Registry Mumber 132891-83-9 includes 9 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 6 digits, 1,3,2,8,9 and 1 respectively; the second part has 2 digits, 8 and 3 respectively.
Calculate Digit Verification of CAS Registry Number 132891-83:
(8*1)+(7*3)+(6*2)+(5*8)+(4*9)+(3*1)+(2*8)+(1*3)=139
139 % 10 = 9
So 132891-83-9 is a valid CAS Registry Number.

132891-83-9Downstream Products

132891-83-9Relevant academic research and scientific papers

Synthesis and investigation of the possible insulin-like activity of 1D-4-O- and 1D-6-O-(2-amino-2-deoxy-α-D-glucopyranosyl)-myo inositol 1-phosphate and 1D-6-O-(2-amino-2-deoxy-α-D-glucopyranosyl)-myo-inositol 1,2-(cyclic phosphate)

Zapata, Amparo,Leon, Yolanda,Mato, Jose M.,Varela-Nieto, Isabel,Penades, Soledad,Martin-Lomas, Manuel

, p. 21 - 32 (2007/10/02)

The synthesis of the glycosyl-myo-inositol 1-phosphates 1 and 2 and of the glycosyl-myo-inositol 1,2-(cyclic phosphate) 3, starting from previously synthesized intermediates, is reported.Compound 3 was found to display proliferative effects on the early d

GLYCOSYL-INOSITOL DERIVATIVES III. SYNTHESIS OF HEXOSAMINE-INOSITOL-PHOSPHATES RELATED TO PUTATIVE INSULIN MEDIATORS

Berlin, William K.,Zhang, Wen-Sheng,Shen, T. Y.

, p. 1 - 20 (2007/10/02)

The disaccharides related to glycosyl phosphatidyl inositol anchors of membrane proteins, 4-O-(2-amino-2-deoxy-α-D-glucopyranosyl)-D-myo-inositol-1-phosphate and 4-O-(2-amino-2-deoxy-α-D-galactopyranosyl)-D-chiro-inositol-1-phosphate, have been prepared from optically resolved myo-inositol derivatives.The chiro-inositol moiety was obtained by epimerization of a selectively blocked myo-inositol-triflate ester.The resolved inositols were subsequently phosphorylated to yield the disaccharide aglycones.The amino-sugar components were prepared by azidonitration of suitably protected glucal and galactal derivatives.The derived pyranosyl chlorides were then condensed with the inositol phosphates using silver triflate as the promoter.

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