135802-15-2Relevant academic research and scientific papers
Isothermal titration calorimetry and theoretical studies on host-guest interaction of ibuprofen with α-, β- And γ-cyclodextrin
Xing, Shengkai,Zhang, Qian,Zhang, Chong,Zhao, Qiang,Ai, Hongqi,Sun, Dezhi
, p. 531 - 543 (2009)
Thermodynamic parameters for formation of the inclusion complexes of α-, β- and γ-cyclodextrin (α-, β- and γ-CD) with ibuprofen (BF) in Tris-HCl buffer solutions (pH=7.0) have been determined by isothermal titration calorimetry (ITC) with nanowatt sensiti
Synthesis of modified cyclic and acyclic dextrins and comparison of their complexation ability
Tuza, Kata,Jicsinszky, Lszl,Sohajda, Tams,Pusks, Istvn,Fenyvesi, va
, p. 2836 - 2843 (2015/02/19)
We compared the complex forming ability of α-, β- and -cyclodextrins (α-CD, β-CD and -CD) with their open ring analogs. In addition to the native cyclodextrins also modified cyclodextrins and the corresponding maltooligomers, functionalized with neutral 2
Thermodynamics of inclusion complexes of natural and modified cyclodextrins with acetylsalicylic acid and ibuprofen in aqueous solution at 298 K
Castronuovo, Giuseppina,Niccoli, Marcella
, p. 44 - 49 (2013/04/24)
Thermodynamic parameters for the association of natural and substituted α-, β-, and γ-cyclodextrins with acetylsalicylic acid, salicylic acid and ibuprofen have been determined by isothermal titration calorimetry. Analysis of the data shows that complexes
