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147664-83-3

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147664-83-3 Usage

Chemical Properties

White Crystalline Solid

Uses

Different sources of media describe the Uses of 147664-83-3 differently. You can refer to the following data:
1. Widely distributed in plants and in animal tissues and fluids, Citric Acid-2,2,4,4-d4 can be produced by mycological fermentation on an industrial scale using crude sugar solutions, such as molasses and strains of Aspergillus niger.;Labeled Citric Acid, intended for use as an internal
2. Widely distributed in plants and in animal tissues and fluids. Produced by mycological fermentation on an industrial scale using crude sugar solutions, such as molasses and strains of Aspergillus niger.

Check Digit Verification of cas no

The CAS Registry Mumber 147664-83-3 includes 9 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 6 digits, 1,4,7,6,6 and 4 respectively; the second part has 2 digits, 8 and 3 respectively.
Calculate Digit Verification of CAS Registry Number 147664-83:
(8*1)+(7*4)+(6*7)+(5*6)+(4*6)+(3*4)+(2*8)+(1*3)=163
163 % 10 = 3
So 147664-83-3 is a valid CAS Registry Number.
InChI:InChI=1/C6H8O7/c7-3(8)1-6(13,5(11)12)2-4(9)10/h13H,1-2H2,(H,7,8)(H,9,10)(H,11,12)/i1D2,2D2

147664-83-3SDS

SAFETY DATA SHEETS

According to Globally Harmonized System of Classification and Labelling of Chemicals (GHS) - Sixth revised edition

Version: 1.0

Creation Date: Aug 19, 2017

Revision Date: Aug 19, 2017

1.Identification

1.1 GHS Product identifier

Product name 1,1,3,3-tetradeuterio-2-hydroxypropane-1,2,3-tricarboxylic acid

1.2 Other means of identification

Product number -
Other names Citro-d4

1.3 Recommended use of the chemical and restrictions on use

Identified uses For industry use only.
Uses advised against no data available

1.4 Supplier's details

1.5 Emergency phone number

Emergency phone number -
Service hours Monday to Friday, 9am-5pm (Standard time zone: UTC/GMT +8 hours).

More Details:147664-83-3 SDS

147664-83-3Upstream product

147664-83-3Downstream Products

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