30197-14-9Relevant academic research and scientific papers
USE OF HYDROXYSTILBENES FOR DYEING, READY-TO-USE COMPOSITION CONTAINING THEM AND DYEING PROCESS
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, (2008/06/13)
The invention relates to the use of hydroxystilbenes for dyeing, to ready-to-use dye compositions comprising them, to a dyeing process using them and to a multi-compartment device containing the compositions used in the processes of the invention.
Synthesis of biologically active polyphenolic glycosides (combretastatin and resveratrol series)
Orsini, Fulvia,Pelizzoni, Francesca,Bellini, Barbara,Miglierini, Giuliana
, p. 95 - 109 (2007/10/03)
(E)-3-(β-D-Glucopyranosyloxy)-4',5-dihydroxystilbene (resveratrol 3-β-D-glucoside, piceid), (Z)-2',3'-dihydroxy-3,4,4',5-tetramethoxystilbene (combretastatin A-1), (Z)-3'-hydroxy-3,4,4', 5-tetramethoxystilbene (combretastatin A-4), (Z)-2'-hydroxy-3,4,4',5-tetramethoxystilbene (combretastatin iso-A-4), α,β-dihydro-2',3'-dihydroxy-3,4,4',5-tetramethoxystilbene (combretastatin B-1), the corresponding glucosides, and related compounds have been synthesized via Wittig reactions followed by,glucosylation under phase-transfer catalysis. Most of the compounds synthesized have been tested with respect to biological activity (cytostatic, cytotoxic, antimitotic, neurotoxic, antiplatelet aggregation activity).
Studies on Rhubarb (Rhei Rhizoma). VI. Isolation and Characterization of Stilbenes
Kashiwada, Yoshiki,Nonaka, Gen-ichiro,Nishioka, Itsuo
, p. 3501 - 3517 (2007/10/02)
Nineteen stilbene derivatives (I-XIX), of which five are novel cis-stilbenes, have been obtained from a rhubarb of low quality (commercial name:, Imo-Daio).Based on chemical and spectroscopic evidence, these compounds have been characterized as rhapontigenin (I), rhaponticin (II), rhapontigenin 3'-O-β-D-glucopyranoside (III), rhaponticin 6''-O-gallate (IV), rhaponticin 2''-O-gallate (V), rhaponticin 2''-O-p-coumarate (VI), piceatannol (VII), piceatannol 3-O-β-D-glucopyranoside (VIII), piceatannol 3'-O-β-D-glucopyranoside (IX), piceatannol 3'-O-β-D-xylopyranoside (X), piceatannol 3-O-β-D-(6''-O-galloyl) glucopyranoside (XI), desoxyrhaponticin (XII), desoxyrhaponticin 6''-O-gallate (XIII), 3,4',5-trihydroxystilbene 4'-O-β-D-(6''-O-galloyl) glucopyranoside (XIV), cis-3,3',5-trihydroxy-4'-methoxystilbene 3-O-β-D-glucopyranoside (XV), cis-3,3',5-trihydroxy-4'-methoxystilbene 3-O-β-D-(6''-O-galloyl) glucopyranoside (XVI), cis-3,5-dihydroxy-4'-methoxystilbene 3-O-β-D-glucopyranoside (XVII), cis-3,3',5-trihydroxy-4'-methoxystilbene 3-O-β-D-(2''-O-galloyl) glucopyranoside (XVIII) and cis-3,3',5-trihydroxy-4'-methoxystilbene (XIX).Keywords - rhubarb; Polygonaceae; trans-stilbene; cis-stilbene; gallic acid ester; p-coumaric acid ester; rhaponticin; desoxyrhaponticin; piceatannol; 3,4',5-trihydroxystilbene
