Cas 3065-09-6,Carbamic acid, [2-[[(1-methylethylidene)amino]oxy]-2-oxoethyl]-, phenylmethyl ester

3065-09-6

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Basic information

Product Name: Carbamic acid, [2-[[(1-methylethylidene)amino]oxy]-2-oxoethyl]-, phenylmethyl ester
Synonyms:
CAS NO:3065-09-6
Molecular Formula: C13H16N2O4
Molecular Weight: 264.281
EINECS: N/A
Product Categories: N/A

Chemical Properties

Melting Point: N/A
Boiling Point: N/A
Flash Point: N/A
Appearance: N/A
Density: N/A
Refractive Index: N/A
Storage Temp.: N/A
Solubility: N/A
CAS DataBase Reference: Carbamic acid, [2-[[(1-methylethylidene)amino]oxy]-2-oxoethyl]-, phenylmethyl ester(CAS DataBase Reference)
NIST Chemistry Reference: Carbamic acid, [2-[[(1-methylethylidene)amino]oxy]-2-oxoethyl]-, phenylmethyl ester(3065-09-6)
EPA Substance Registry System: Carbamic acid, [2-[[(1-methylethylidene)amino]oxy]-2-oxoethyl]-, phenylmethyl ester(3065-09-6)

Safety Data

Hazard Codes: N/A
Statements: N/A
Safety Statements: N/A
WGK Germany:
RTECS:
HazardClass: N/A
PackingGroup: N/A
Hazardous Substances Data: 3065-09-6(Hazardous Substances Data)

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Check Digit Verification of cas no

The CAS Registry Mumber 3065-09-6 includes 7 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 4 digits, 3,0,6 and 5 respectively; the second part has 2 digits, 0 and 9 respectively.
Calculate Digit Verification of CAS Registry Number 3065-09:
(6*3)+(5*0)+(4*6)+(3*5)+(2*0)+(1*9)=66
66 % 10 = 6
So 3065-09-6 is a valid CAS Registry Number.

3065-09-6Upstream product

3065-09-6Downstream Products

3065-09-6Relevant academic research and scientific papers

Selective aminoacylation of nucleosides through an enzymatic reaction with oxime aminoacyl esters

Moris, Francisco,Gotor, Vicente

, p. 6927 - 6934 (1994)

N-protected aminoacyl acetoxime esters are useful agents for enzymatic aminoacylation of 2'-deoxy- and ribo-nucleosides. In both cases, 5'-O- derivatives can be prepared if the lipase used is SP 435 (from Candida antarctica) whereas 3'-O-isomers from 2'-deoxynucleosides are obtained with Pseudomonas cepacia.

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