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Ethanol, 2-[(2-chloroethyl)amino]-, also known as ethyldiethanolamine, is a chemical compound with the molecular formula C6H13ClNO. It is a clear, colorless liquid that exhibits a slight ammonia-like odor. This versatile chemical is utilized in various industrial applications due to its properties as a corrosion inhibitor, emulsifier, and surfactant.

3890-98-0

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3890-98-0 Usage

Uses

Used in Industrial Applications:
Ethanol, 2-[(2-chloroethyl)amino]is used as a corrosion inhibitor to protect metal surfaces from corrosion, as an emulsifier to stabilize mixtures of immiscible liquids, and as a surfactant to reduce surface tension between liquids and solids.
Used in Detergent Production:
In the detergent industry, ethanol, 2-[(2-chloroethyl)amino]is used as a component to enhance the cleaning properties of detergents, providing better dispersion of dirt and grease.
Used in Cosmetics and Personal Care Products:
Ethanol, 2-[(2-chloroethyl)amino]is utilized in the formulation of cosmetics and personal care products for its emulsifying and surfactant properties, which contribute to the stability and effectiveness of these products.
However, it is important to note that ethanol, 2-[(2-chloroethyl)amino]is considered a skin and eye irritant, and can be harmful if ingested or inhaled in large quantities. Therefore, proper handling and safety precautions are essential when working with this chemical to ensure the well-being of individuals and the environment.

Check Digit Verification of cas no

The CAS Registry Mumber 3890-98-0 includes 7 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 4 digits, 3,8,9 and 0 respectively; the second part has 2 digits, 9 and 8 respectively.
Calculate Digit Verification of CAS Registry Number 3890-98:
(6*3)+(5*8)+(4*9)+(3*0)+(2*9)+(1*8)=120
120 % 10 = 0
So 3890-98-0 is a valid CAS Registry Number.

3890-98-0SDS

SAFETY DATA SHEETS

According to Globally Harmonized System of Classification and Labelling of Chemicals (GHS) - Sixth revised edition

Version: 1.0

Creation Date: Aug 18, 2017

Revision Date: Aug 18, 2017

1.Identification

1.1 GHS Product identifier

Product name 2-(2-chloroethylamino)ethanol

1.2 Other means of identification

Product number -
Other names 2-(2-Chlor-aethylamino)-aethanol

1.3 Recommended use of the chemical and restrictions on use

Identified uses For industry use only.
Uses advised against no data available

1.4 Supplier's details

1.5 Emergency phone number

Emergency phone number -
Service hours Monday to Friday, 9am-5pm (Standard time zone: UTC/GMT +8 hours).

More Details:3890-98-0 SDS

3890-98-0Relevant articles and documents

Kinetics of phosphoramide mustard hydrolysis in aqueous solution

Watson,Dea,Chan

, p. 1283 - 1292 (2007/10/02)

Hydrolysis of phosphoramide mustard was investigated using HPLC, 31P NMR, and GC-MS with specific deuterium labels. The hydrolysis of phosphoramide mustard in sodium phosphate buffers was found to follow apparent first-order kinetics. The rate of hydrolysis was temperature and pH dependent, being slower under acidic conditions. The hydrolysis was not catalyzed by hydroxyl ion, and its pH dependence appeared to be the result of a change in the mechanism of hydrolysis at different pH values. At a pH value approximately above the pK(a) of the phosphoramide mustard nitrogen, the major hydrolytic pathway of phosphoramide mustard was via the formation of the aziridinium ion, followed by nucleophilic attack. At pH values below its pK(a), cleavage of the P-N bond predominated. At pH 7.4, the formation of an aziridinium ion was followed by a rapid hydrolysis to yield the monohydroxy and, subsequently, the dihydroxy products. The hydrolysis at this pH was adequately described by consecutive first-order kinetics. Seven species in the hydrolytic mixture have been identified as intact phosphoramide mustard, N-(2-chloroethyl)-N-(2-hydroxyethyl)phosphorodiamidic acid, N,N-bis-(2-hydroxyethyl)phosphorodiamidic acid, phosphoramidic acid, phosphoric acid, N,N-bis-(2-chlorethyl)amine, and N-(2-chloroethyl)-N-(2-hydroxyethyl)amine by GC-MS with the aid of deuterium labels. Phosphoramide mustard was found to be stabilized by chloride ion. The stabilization was linearly related to the chloride ion concentration, and the mechanism was found to be via the formation of phosphoramide mustard from the aziridinium and chloride ions. Phosphoramide mustard was significantly more stable in human plasma and in 5% human serum albumin as compared to aqueous buffers, an observation that may be important in vivo.

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