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Hexanoic acid, 6-chloro-5-hydroxy-3-oxo-, 1,1-dimethylethyl ester, (5R)- is a chemical with a specific purpose. Lookchem provides you with multiple data and supplier information of this chemical.

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  • 404958-08-3 Structure
  • Basic information

    1. Product Name: Hexanoic acid, 6-chloro-5-hydroxy-3-oxo-, 1,1-dimethylethyl ester, (5R)-
    2. Synonyms:
    3. CAS NO:404958-08-3
    4. Molecular Formula: C10H17ClO4
    5. Molecular Weight: 236.696
    6. EINECS: N/A
    7. Product Categories: N/A
    8. Mol File: 404958-08-3.mol
  • Chemical Properties

    1. Melting Point: N/A
    2. Boiling Point: N/A
    3. Flash Point: N/A
    4. Appearance: N/A
    5. Density: N/A
    6. Refractive Index: N/A
    7. Storage Temp.: N/A
    8. Solubility: N/A
    9. CAS DataBase Reference: Hexanoic acid, 6-chloro-5-hydroxy-3-oxo-, 1,1-dimethylethyl ester, (5R)-(CAS DataBase Reference)
    10. NIST Chemistry Reference: Hexanoic acid, 6-chloro-5-hydroxy-3-oxo-, 1,1-dimethylethyl ester, (5R)-(404958-08-3)
    11. EPA Substance Registry System: Hexanoic acid, 6-chloro-5-hydroxy-3-oxo-, 1,1-dimethylethyl ester, (5R)-(404958-08-3)
  • Safety Data

    1. Hazard Codes: N/A
    2. Statements: N/A
    3. Safety Statements: N/A
    4. WGK Germany:
    5. RTECS:
    6. HazardClass: N/A
    7. PackingGroup: N/A
    8. Hazardous Substances Data: 404958-08-3(Hazardous Substances Data)

404958-08-3 Usage

Check Digit Verification of cas no

The CAS Registry Mumber 404958-08-3 includes 9 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 6 digits, 4,0,4,9,5 and 8 respectively; the second part has 2 digits, 0 and 8 respectively.
Calculate Digit Verification of CAS Registry Number 404958-08:
(8*4)+(7*0)+(6*4)+(5*9)+(4*5)+(3*8)+(2*0)+(1*8)=153
153 % 10 = 3
So 404958-08-3 is a valid CAS Registry Number.

404958-08-3SDS

SAFETY DATA SHEETS

According to Globally Harmonized System of Classification and Labelling of Chemicals (GHS) - Sixth revised edition

Version: 1.0

Creation Date: Aug 19, 2017

Revision Date: Aug 19, 2017

1.Identification

1.1 GHS Product identifier

Product name tert-butyl (5R)-6-chloro-5-hydroxy-3-oxohexanoate

1.2 Other means of identification

Product number -
Other names Hexanoic acid,6-chloro-5-hydroxy-3-oxo-,1,1-dimethylethyl ester,(5R)

1.3 Recommended use of the chemical and restrictions on use

Identified uses For industry use only.
Uses advised against no data available

1.4 Supplier's details

1.5 Emergency phone number

Emergency phone number -
Service hours Monday to Friday, 9am-5pm (Standard time zone: UTC/GMT +8 hours).

More Details:404958-08-3 SDS

404958-08-3Relevant articles and documents

Asymmetric total synthesis of (-)-callystatin A employing the SAMP/RAMP hydrazone alkylation methodology

Vicario, Jose L.,Job, Andreas,Wolberg, Michael,Mueller, Michael,Enders, Dieter

, p. 1023 - 1026 (2002)

(equation presented) The asymmetric total synthesis of (-)-callystatin A has been achieved. The key steps generating the stereogenic centers rely on the asymmetric α-alkylation of aldehydes or ketones exploiting the SAMP/RAMP hydrazone alkylation methodology, as well as an enzymatic enantioselective reduction of a 3,5-dioxocarboxylate. For the construction of the alkene moieties, highly selective Wittig or Horner-Wadsworth-Emmons reactions were employed.

Regio and enantioselective reduction of t-butyl 6-chloro-3,5-dioxohexanoate with baker's yeast

Wolberg, Michael,Kaluzna, Iwona A.,Mueller, Michael,Stewart, Jon D.

, p. 2825 - 2828 (2007/10/03)

Whole baker's yeast cells reduce t-butyl 6-chloro-3,5-dioxohexanoate regioselectively to the corresponding C5 hydroxy keto ester. While the (R)-alcohol was favored, the enantioselectivity was poor (41% ee). A variety of process conditions were evaluated in order to improve both the enantioselectivity and yield of this reduction. Including a nonpolar resin in the reaction mixture afforded the (R)-alcohol in 94% ee and 50% isolated yield. The enantioselectivity was further improved to >99% ee by substituting purified YGL157w in place of whole yeast cells. This reductase was identified by screening a collection of yeast enzymes uncovered by genome sequence analysis.

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