51625-32-2 Usage
Description
(1E)-1-hydroxyimino-3,3-dimethyl-butan-2-one, also known as Dihydro-5-methyl-3(2H)-furanone, is a colorless liquid with a fruity odor and the molecular formula C6H10O2. It is a naturally occurring chemical compound found in fruits, vegetables, and produced by certain bacteria and fungi. (1E)-1-hydroxyimino-3,3-dimethyl-butan-2-one is a key contributor to the characteristic aroma of strawberries and is used as a flavoring agent in the food industry.
Uses
Used in Food Industry:
(1E)-1-hydroxyimino-3,3-dimethyl-butan-2-one is used as a flavoring agent to enhance the aroma and taste of various food products, particularly those with a fruity flavor.
Used in Pharmaceutical Industry:
(1E)-1-hydroxyimino-3,3-dimethyl-butan-2-one serves as a synthetic intermediate in the production of pharmaceuticals and other organic compounds, contributing to the development of new drugs and medicinal products.
Used in Energy Industry:
Due to its high energy content, (1E)-1-hydroxyimino-3,3-dimethyl-butan-2-one has been investigated for its potential use as a biofuel precursor, offering a sustainable and environmentally friendly alternative to traditional fossil fuels.
Check Digit Verification of cas no
The CAS Registry Mumber 51625-32-2 includes 8 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 5 digits, 5,1,6,2 and 5 respectively; the second part has 2 digits, 3 and 2 respectively.
Calculate Digit Verification of CAS Registry Number 51625-32:
(7*5)+(6*1)+(5*6)+(4*2)+(3*5)+(2*3)+(1*2)=102
102 % 10 = 2
So 51625-32-2 is a valid CAS Registry Number.
InChI:InChI=1/C6H11NO2/c1-6(2,3)5(8)4-7-9/h4,9H,1-3H3/b7-4+
51625-32-2Relevant articles and documents
Metal nitrite: A powerful oxidizing reagent
Baidya, Mahiuddin,Yamamoto, Hisashi
supporting information; experimental part, p. 13880 - 13882 (2011/10/09)
An efficient and simple source of nitroso reagents and their oxidation reactions are described. The combination of a Lewis acid and a metal nitrite was applied to the oxidation of silyl enol ethers. Amino acid and peptide derivatives were easily accessed through in situ C-C bond cleavage of fully substituted silyl enol ethers upon oxidation.