Welcome to LookChem.com Sign In|Join Free
  • or
Pentyl butyrate, also known as the butyrate ester of pentan-1-ol, is a colorless liquid with a strong, penetrating odor and a sweet taste. It is less dense than water, has a flash point of 135°F, and a boiling point of 370°F. When burned, it may emit acrid fumes and irritating smoke. Pentyl butyrate is commonly used in the production of plastics and has been reported to be found in apple juice.

540-18-1

Post Buying Request

540-18-1 Suppliers

Recommended suppliers

  • Product
  • FOB Price
  • Min.Order
  • Supply Ability
  • Supplier
  • Contact Supplier

540-18-1 Usage

Uses

Used in Flavor Industry:
Pentyl butyrate is used as a flavoring agent for various fruits such as apricot, pineapple, pear, and plum. It is also used sparingly in some perfume compositions due to its sweet, fruity, banana, pineapple, and tropical taste characteristics at 30 ppm.
Used in Perfume Industry:
Pentyl butyrate is used as a fragrance component in the perfume industry, adding a sweet and fruity aroma to the compositions.
Used in Plastics Industry:
Pentyl butyrate is used as a raw material in the production of plastics, contributing to the development of various plastic products.
Aroma Threshold Values:
Detection: 210 ppb
Taste Threshold Values:
Taste characteristics at 30 ppm: sweet, fruity, banana, pineapple, and tropical.

Preparation

From n-amyl alcohol and butyric acid in the presence of H2SO4.

Reactivity Profile

AMYL BUTYRATE is an ester. Esters react with acids to liberate heat along with alcohols and acids. Strong oxidizing acids may cause a vigorous reaction that is sufficiently exothermic to ignite the reaction products. Heat is also generated by the interaction of esters with caustic solutions. Flammable hydrogen is generated by mixing esters with alkali metals and hydrides.

Health Hazard

May cause toxic effects if inhaled or absorbed through skin. Inhalation or contact with material may irritate or burn skin and eyes. Fire will produce irritating, corrosive and/or toxic gases. Vapors may cause dizziness or suffocation. Runoff from fire control or dilution water may cause pollution.

Fire Hazard

HIGHLY FLAMMABLE: Will be easily ignited by heat, sparks or flames. Vapors may form explosive mixtures with air. Vapors may travel to source of ignition and flash back. Most vapors are heavier than air. They will spread along ground and collect in low or confined areas (sewers, basements, tanks). Vapor explosion hazard indoors, outdoors or in sewers. Runoff to sewer may create fire or explosion hazard. Containers may explode when heated. Many liquids are lighter than water.

Safety Profile

Mildly toxic by ingestion. When heated to decomposition it emits acrid smoke and irritating fumes.

Check Digit Verification of cas no

The CAS Registry Mumber 540-18-1 includes 6 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 3 digits, 5,4 and 0 respectively; the second part has 2 digits, 1 and 8 respectively.
Calculate Digit Verification of CAS Registry Number 540-18:
(5*5)+(4*4)+(3*0)+(2*1)+(1*8)=51
51 % 10 = 1
So 540-18-1 is a valid CAS Registry Number.
InChI:InChI=1/C9H18O2/c1-3-5-6-8-11-9(10)7-4-2/h3-8H2,1-2H3

540-18-1SDS

SAFETY DATA SHEETS

According to Globally Harmonized System of Classification and Labelling of Chemicals (GHS) - Sixth revised edition

Version: 1.0

Creation Date: Aug 12, 2017

Revision Date: Aug 12, 2017

1.Identification

1.1 GHS Product identifier

Product name pentyl butyrate

1.2 Other means of identification

Product number -
Other names Butanoic acid, pentyl ester

1.3 Recommended use of the chemical and restrictions on use

Identified uses For industry use only. Food additives -> Flavoring Agents
Uses advised against no data available

1.4 Supplier's details

1.5 Emergency phone number

Emergency phone number -
Service hours Monday to Friday, 9am-5pm (Standard time zone: UTC/GMT +8 hours).

More Details:540-18-1 SDS

540-18-1Synthetic route

pentan-1-ol
71-41-0

pentan-1-ol

butyric acid
107-92-6

butyric acid

pentyl butyrate
540-18-1

pentyl butyrate

Conditions
ConditionsYield
With salicylic acid resin supported FeCl3 In benzene at 125℃; for 2.05h;97.2%
With Rhizomucor miehei lipase In n-heptane at 40℃; for 24h; Enzymatic reaction;96.2%
With DOOl-AlCl3 superacid resin for 4h; Heating;91%
pentan-1-ol
71-41-0

pentan-1-ol

butyryl chloride
141-75-3

butyryl chloride

pentyl butyrate
540-18-1

pentyl butyrate

Conditions
ConditionsYield
With cesium fluoride In acetonitrile at 82℃;5%
pentan-1-ol
71-41-0

pentan-1-ol

vinyl n-butyrate
123-20-6

vinyl n-butyrate

A

pentyl butyrate
540-18-1

pentyl butyrate

B

acetaldehyde
75-07-0

acetaldehyde

Conditions
ConditionsYield
4 A molecular sieve; pig pancreatic lipase In tetrahydrofuran for 24h; Heating;A 91 % Chromat.
B n/a
pentan-1-ol
71-41-0

pentan-1-ol

butanoic acid ethyl ester
105-54-4

butanoic acid ethyl ester

A

ethanol
64-17-5

ethanol

B

pentyl butyrate
540-18-1

pentyl butyrate

Conditions
ConditionsYield
With cutinase (Fusarium solani expressed in E. Coli) at 50℃; Rate constant; transesterification at different water activities;
With cutinase (Fusarium solani expressed in E. Coli) at 50℃; Rate constant; microwave effect on transesterification at different water activities;
amyl iodide
628-17-1

amyl iodide

butyrate silver

butyrate silver

pentyl butyrate
540-18-1

pentyl butyrate

nonan-4-one
4485-09-0

nonan-4-one

pentyl butyrate
540-18-1

pentyl butyrate

Conditions
ConditionsYield
With phosphite dehydrogenase; Cyanidioschyzon merolae strain 10D (NIES-1332) Baeyer-Villiger monooxygenase; Phosphate; NADPH In 1,4-dioxane at 25℃; pH=7.5; Reagent/catalyst; Baeyer-Villiger Ketone Oxidation; Enzymatic reaction; regioselective reaction;
nonan-4-one
4485-09-0

nonan-4-one

A

propyl hexanoate
626-77-7

propyl hexanoate

B

pentyl butyrate
540-18-1

pentyl butyrate

Conditions
ConditionsYield
With baeyer-villiger monooxygenases 2 In ethanol at 24℃; for 24h; Reagent/catalyst; Baeyer-Villiger Ketone Oxidation; Enzymatic reaction;A n/a
B n/a
pentyl butyrate
540-18-1

pentyl butyrate

A

pentan-1-ol
71-41-0

pentan-1-ol

B

butyric acid
107-92-6

butyric acid

Conditions
ConditionsYield
With phosphate buffer; pig pancreatic lipase; pentan-3-yl butyrate In water Product distribution; enzymatic discrimination of esters;

540-18-1Relevant academic research and scientific papers

Genome mining reveals new bacterial type I Baeyer-Villiger monooxygenases with (bio)synthetic potential

Bianchi, Dario A.,Carabajal, María Ayelén,Ceccoli, Romina D.,Rial, Daniela V.

, (2020/03/19)

Baeyer-Villiger monooxygenases (BVMOs) are oxidorreductases that catalyze the oxidation of ketones in a very selective manner. By genome mining we detected seven putative type I BVMOs in Bradyrhizobium diazoefficiens USDA 110. As we established the phylogenetic relationships among them and with other type I BVMOs, we found out that they belong to different clades of the phylogenetic tree. Thus, we decided to clone and heterologously express five of them. Three of them, each one from a divergent phylogenetic group, were obtained as soluble proteins, allowing us to proceed with their biocatalytic assessment and enzymatic characterization. As to substrate scope and selectivity, we observed a complementary behavior among the three BVMOs. BVMO2 was the more versatile biocatalyst in whole-cell systems while BVMO4 and BVMO5 showed a narrow substrate profile with preference for linear ketones and particular regioselectivity for (±)-cis-bicyclo[3.2.0]hept-2-en-6-one.

Synthesis of butyrate using a heterogeneous catalyst based on polyvinylpolypyrrolidone

Wang, Song,Chang, Qian-Qian,Shawgi, Nazar,Li, San-Xi,Zhang, Lin-Nan

, p. 538 - 544 (2016/03/05)

A heterogeneous polyvinylpolypyrrolidone supported Br?nsted acidic catalyst ([PVPP-BS]HSO4) was used to synthesize butyrate in this paper. The prepared catalysts were characterized by FT-IR, TG, and FESEM and their catalytic activity in butyric acid esterification with benzyl alcohol was investigated. The influencing factors such as the amount of catalyst, reaction temperature, and reaction time were carefully studied. Under the optimized condition with the butyric acid to benzyl alcohol mole ratio of 1 : 1.2 and the reaction temperature of 130°C, the yield of benzyl butyrate reached 96.8 % within 4 h in the presence of 8 mass % of catalyst. Moreover, the catalyst could be reused six times without noticeable drop in activity. This catalyst was also used to synthesize other kinds of butyrates achieving the butyrate yield above 90 %.

Ultrasound technology and molecular sieves improve the thermodynamically controlled esterification of butyric acid mediated by immobilized lipase from Rhizomucor miehei

Fallavena, Lucas P.,Antunes, Fabio H. F.,Alves, Joana S.,Paludo, Natalia,Ayub, Marco A. Z.,Fernandez-Lafuente, Roberto,Rodrigues, Rafael C.

, p. 8675 - 8681 (2014/03/21)

In this research, the effects of ultrasound stirring and the addition of molecular sieves on esterification reactions between butyric acid and several alcohols catalyzed by immobilized lipase from Rhizomucor miehei (Lipozyme RM-IM) were studied. Among the tested alcohols, 1-propanol and isobutanol allowed the highest activities, whereas Lipozyme RM-IM showed poor activities for esterification using secondary and tertiary alcohols. Different solvents were also tested and n-hexane was selected because of its reaction effects, besides being cheaper, available at low boiling point, and ease of recovery. Using the preselected alcohol and solvent, other reaction parameters (butyric acid concentration, temperature, substrate molar rate, and biocatalyst content) were studied to optimize the reaction conditions. Optimal conditions were acid concentration, 0.7 M; substrate molar ratio, 11 alcohol-acid; temperature 45 °C; biocatalyst content, 14% (by substrate mass). Under these conditions, it was possible to obtain a yield of 86% of butyl butyrate in 2.5 h. When molecular sieves (90 mg mmol-1 butytic acid) were added to the reaction, the observed yield increased to 96%. The biocatalyst was used in 5 successive reaction cycles keeping 100% of its initial activity. The overall process productivity was improved 2-fold when compared to the traditional mechanical agitation, showing that ultrasound is a promising technology for application in biocatalysis. The Royal Society of Chemistry.

Comparison of the performance of commercial immobilized lipases in the synthesis of different flavor esters

Martins, Andrea B.,Da Silva, Alexandre M.,Schein, Mirela F.,Garcia-Galan, Cristina,Zachia Ayub, Marco A.,Fernandez-Lafuente, Roberto,Rodrigues, Rafael C.

, p. 18 - 25 (2014/05/06)

In this work, it is compared the performance of three commercial lipase preparations (Novozym 435, Lipozyme TL-IM, and Lipozyme RM-IM) in the synthesis of flavor esters obtained by esterification of acetic, propionic, and butyric acids using ethanol, isopropyl alcohol, butanol, or pentanol. A comprehensive comparison was performed verifying activities of these three enzyme preparations versus the different couples of substrates, checking the obtained yields. In general, the longer the acid chain, the higher the reaction yields. Novozym 435 was the most efficient enzyme in most cases, and only Lipozyme RM-IM offered better results than Novozym 435 in the production of ethyl butyrate. Reactions with butyric acid showed the highest conversion rates using all biocatalysts. Using optimal substrates, the reactions catalyzed by the three enzymes were optimized using the response surface methodology, and the catalytic performance of the biocatalysts in repeated batches was assessed. After optimization, yields higher than 90% were obtained for all three enzymes, but Lipozyme TL-IM needed four-times more biocatalyst content than the other two preparations. Novozym 435 kept over 80% of its activity when reused in 9 successive batches, whereas Lipozyme RM-IM can be reused 5 times and Lipozyme TL-IM only 3 times. In general, Novozym 435 showed to be more suitable for these reactions than the other two enzyme preparations.

Discovery of Baeyer-Villiger monooxygenases from photosynthetic eukaryotes

Beneventi, Elisa,Niero, Mattia,Motterle, Riccardo,Fraaije, Marco,Bergantino, Elisabetta

, p. 145 - 154 (2013/12/04)

Baeyer-Villiger monooxygenases are attractive "green" catalysts able to produce chiral esters or lactones starting from ketones. They can act as natural equivalents of peroxyacids that are the catalysts classically used in the organic synthesis reactions, consisting in the cleavage of CC bonds with the concomitant insertion of an oxygen atom. In this study, two type I BVMOs have been identified for the first time in photosynthetic eukaryotic organisms, the red alga Cyanidioschyzon merolae (Cm) and the moss Physcomitrella patens (Pp). A biocatalytic characterization of these newly discovered enzymes, expressed in recombinant forms, was carried out. Both enzymes could be purified as holo enzymes containing a FAD cofactor. Their thermostability was investigated and revealed that the Cm-BVMO is the most thermostable type I BVMO with an apparent melting temperature of 56 C. Substrate profiling revealed that both eukaryotic BVMOs accept a wide range of ketones which include aromatic, aliphatic, aryl aliphatic and bicyclic ketones. In particular, linear aliphatic ketones (C9 and C12), carrying the keto functionality in different positions, resulted to be the best substrates in steady state kinetic analyses. In order to restore the BVMO-typifying sequence motif in the Pp-BVMO, a mutant was prepared (Y160H). Intriguingly, this mutation resulted in higher activities on most tested substrates. The recombinant enzymes displayed kcat values in the 0.1-0.2 s-1 range, which is relatively low when compared with other known type I BVMOs. This may hint to a role in secondary metabolism in these photosynthetic organisms, though their exact function remains to be established.

Rapeseed lipase catalyzed synthesis of butyl butyrate for flavour and nutraceutical applications in organic media

Liaquat, Muhammad

experimental part, p. 6 - 13 (2012/06/18)

Butyl butyrate, a short chain ester with fine fruity pineapple odour, is a significant flavour compound. Recent investigations show that butyrate esters also have anticancer activity. Factors influencing the synthesis of butyl butyrate by organic phase biocatalysis were investigated. Maximum ester yield of 89% was obtained when 0.25 M butanol and butyric acid were reacted at 25 °C for 48 h in the presence of 250 mg rape seed lipase acetone powder in hexane. Addition of water did not affect synthesis, while a water activity of 0.45 was found optimum. Of 15 different alcohols evaluated, isoamyl and (Z)-3- hexen-1-ol were esterified most effectively with molar conversion yields of 92.2 and 80.2%. Short chain primary alcohols such as methanol and medium-long chain alcohols, such as heptanol and octanol were esterified more slowly. The results show that rape seed lipase is versatile catalyst for ester synthesis with temperature stability range 5-50 °C.

Synthesis of short chain alkyl esters using cutinase from Burkholderia cepacia NRRL B2320

Dutta, Kasturi,Dasu, Veeranki Venkata

experimental part, p. 150 - 156 (2012/07/01)

Short chain alkyl esters are well appreciated for fruity flavors they provide. These are mainly applied to the fruit-flavored products like jam, jelly, beverages, wine and dairy. Cutinase from Burkholderia cepacia NRRL B 2320 was found to be active in catalyzing the synthesis of alkyl esters in organic solvent. The optimal temperature range for the enzyme catalyzed synthesis was found to be from 35 °C to 40 °C. The maximum conversion (%) during synthesis of ester was obtained for butyric acid (C4) and valeric acid (C5) with butanol reflecting the specificity of the enzyme for short-chain length fatty acids. In case of alcohol specificity, butanol was found to be most preferred substrate by the enzyme and conversion (%) decreased with increasing carbon chain length of alcohol used in the esterification reaction. The kinetic analysis for the synthesis of butyl butyrate by varying concentration of one substrate at a time (butanol or butyric acid), showed that Ping-Pong Bi Bi model with acid inhibition and influence of initial water is most suitable model for the prediction of the reaction kinetics.

Solvent-free esterification catalyzed by surfactant-combined catalysts at room temperature

Gang, Li,Xinzong, Li,Eli, Wumanjiang

, p. 348 - 351 (2008/02/10)

Solvent-free esterifications of various carboxylic acids and alcohols can be catalyzed by surfactant-combined catalysts dodecylbenzene sulfonic acid (DBSA) and copper dodecylbenzene sulfonate (CDBS) in moderate to excellent yield at room temperature. The esterification method has two notable advantages: first, there is no need for any solvent, even water, and secondly, no need for energy, the reaction can proceed smoothly at room temperature. The Royal Society of Chemistry and the Centre National de la Recherche Scientifique.

Cesium fluoride-Celite: A solid base for efficient syntheses of aromatic esters and ethers

Shah, Syed Tasadaque Ali,Khan, Khalid Mohammed,Hussain, Hidayat,Anwar, Muhammad Usman,Fecker, Miriam,Voelter, Wolfgang

, p. 6652 - 6656 (2007/10/03)

Coupling reactions of a number of aromatic and heteroaromatic phenols with alkyl, acyl or benzoyl halides in acetonitrile with cesium fluoride-Celite are described, demonstrating that this reagent provides an efficient, convenient and practical method for the syntheses of aromatic esters and ethers.

Structure-function correlation in lipase catalysed esterification reactions of short and medium carbon chain length alcohols and acids

Divakar, Soundar

, p. 1919 - 1922 (2007/10/03)

An attempt has been made to correlate the carbon chain lengths of acids and alcohols to the extent of esterification in the Rhizomucor miehei lipase catalyzed esterification reactions involving acids of carbon chain length C2-C5 and alcohols of carbon chain length C1-C8.

Post a RFQ

Enter 15 to 2000 letters.Word count: 0 letters

Attach files(File Format: Jpeg, Jpg, Gif, Png, PDF, PPT, Zip, Rar,Word or Excel Maximum File Size: 3MB)

1 Customer Service

What can I do for you?
Get Best Price

Get Best Price for 540-18-1