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1-(2-Methoxy-6-methylphenyl)ethanone, also known as p-Anisyl methyl ketone, is an organic compound characterized by the chemical formula C10H12O2. This pale yellow liquid possesses a distinct aromatic odor and is widely recognized for its sweet, floral, and fruity aroma.

6161-64-4

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6161-64-4 Usage

Uses

Used in Fragrance Industry:
1-(2-Methoxy-6-methylphenyl)ethanone serves as a synthetic flavoring agent, contributing to its extensive use in the fragrance industry. Its sweet, floral, and fruity aroma makes it a valuable component in creating various scent profiles for perfumes and other fragranced products.
Used in Flavor Industry:
In the flavor industry, 1-(2-Methoxy-6-methylphenyl)ethanone is utilized as a synthetic flavoring agent to impart its characteristic sweet, floral, and fruity notes to food and beverage products, enhancing their overall taste and appeal.
Used as a Chemical Intermediate:
Beyond its direct applications, 1-(2-Methoxy-6-methylphenyl)ethanone also plays a crucial role as an intermediate in the production of other chemicals and pharmaceuticals. Its chemical properties make it a versatile building block for synthesizing a range of different compounds used across various industries.
Used in Pharmaceutical Industry:
As an intermediate, 1-(2-Methoxy-6-methylphenyl)ethanone contributes to the development and manufacturing of pharmaceuticals. Its involvement in the synthesis of various medicinal compounds highlights its importance in the healthcare sector.
Overall, 1-(2-Methoxy-6-methylphenyl)ethanone is a significant chemical compound with a diverse range of applications, particularly in the fragrance, flavor, chemical, and pharmaceutical industries, due to its unique aromatic properties and its role as a synthetic building block.

Check Digit Verification of cas no

The CAS Registry Mumber 6161-64-4 includes 7 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 4 digits, 6,1,6 and 1 respectively; the second part has 2 digits, 6 and 4 respectively.
Calculate Digit Verification of CAS Registry Number 6161-64:
(6*6)+(5*1)+(4*6)+(3*1)+(2*6)+(1*4)=84
84 % 10 = 4
So 6161-64-4 is a valid CAS Registry Number.

6161-64-4SDS

SAFETY DATA SHEETS

According to Globally Harmonized System of Classification and Labelling of Chemicals (GHS) - Sixth revised edition

Version: 1.0

Creation Date: Aug 13, 2017

Revision Date: Aug 13, 2017

1.Identification

1.1 GHS Product identifier

Product name 1-(2-methoxy-6-methylphenyl)ethanone

1.2 Other means of identification

Product number -
Other names 2'-methoxy-6'-methylacetophenone

1.3 Recommended use of the chemical and restrictions on use

Identified uses For industry use only.
Uses advised against no data available

1.4 Supplier's details

1.5 Emergency phone number

Emergency phone number -
Service hours Monday to Friday, 9am-5pm (Standard time zone: UTC/GMT +8 hours).

More Details:6161-64-4 SDS

6161-64-4Relevant academic research and scientific papers

Chromenones as potent bradykinin B1 antagonists

Bryan, Marian C.,Biswas, Kaustav,Peterkin, Tanya A.N.,Rzasa, Robert M.,Arik, Leyla,Lehto, Sonya G.,Sun, Hong,Hsieh, Feng-Yin,Xu, Cen,Fremeau, Robert T.,Allen, Jennifer R.

scheme or table, p. 619 - 622 (2012/02/04)

A series of fused 6,6-bicyclic chromenones was investigated for activity against the bradykinin B1 receptor. SAR studies based on a pharmacophore model revealed compounds with high affinity for both human and rabbit B1. These compounds demonstrated favorable pharmacokinetic properties and 5-chlorochromenone 15 was efficacious in a carrageenan-induced mechanical hyperalgesia model for chronic pain.

Chemoselective reactions of vinylogous amides, and the synthesis of two Peripentadenia alkaloids

Michael, Joseph P.,Parsons, Andrew S.

, p. 2199 - 2216 (2007/10/03)

Some chemoselective transformations of the vinylogous amide (E)-2-benzoylmethylene-1-(2-cyanoethyl)pyrrolidine (3a) and compounds derived from it have been investigated. Methodology developed during the course of these model studies has been applied to th

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