61892-95-3 Usage
General Description
5-Methyl-2-pyrazinemethanol, also known as 2-Pyrazinemethanol, 5-methyl or 1081-29-0, is an organic chemical compound belonging to the group of pyrazines, the derivatives of which are used in a number of applications. This specific type of pyrazine is characterized by a pyrazine ring to which a methanol molecule is attached. Often recognized by its pungent, earthy flavor and odor, pyrazines are common additives in food and beverage industry due to their ability to contribute to the complex taste and aroma of various food items. The compound is also used for research and development purposes in the realm of chemistry and biochemistry. Its physical properties include a pale yellow to yellowish brown appearance and a strong, pungent odor.
Check Digit Verification of cas no
The CAS Registry Mumber 61892-95-3 includes 8 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 5 digits, 6,1,8,9 and 2 respectively; the second part has 2 digits, 9 and 5 respectively.
Calculate Digit Verification of CAS Registry Number 61892-95:
(7*6)+(6*1)+(5*8)+(4*9)+(3*2)+(2*9)+(1*5)=153
153 % 10 = 3
So 61892-95-3 is a valid CAS Registry Number.
InChI:InChI=1/C6H8N2O/c1-5-2-8-6(4-9)3-7-5/h2-3,9H,4H2,1H3
61892-95-3Relevant articles and documents
Synthesis of pyrazinyl compounds from glycerol and 1,2-propanediamine over Cu-TiO2 catalysts supported on γ-Al2O3
Li, Xue,Xu, Cheng-Hua,Liu, Chuan-Qi,Chen, Yu,Liu, Jian-Ying
, p. 751 - 754 (2013/07/26)
Cu-TiO2 catalysts supported on γ-Al2O 3 are prepared and used in glycerol cyclization with 1,2-propanediamine to produce pyrazinyl compounds including 6-hydroxymethyl-2- methylpyrazine, 5-hydroxymethyl-2-methylpyrazine, 2,6-dimethylpyrazine and 2,5-dimethylpyrazine in a fixed-bed system. It is found that glycerol cylclization with 1,2-propanediamine gave a high total yield of pyrazinyl compounds (>80%) over Cu-TiO2/γ-Al2O3 catalyst, and cyclization was through the reactions between activated 1,2-propanediamine and the intermediates from glycerol dehydration and oxidation. In addition, the regioselectivity of the pyrazinyl compounds was mainly controlled by the steric hindrance of the substrates during the cyclization process.