Raffinose, also known as melitriose, is a naturally occurring trisaccharide composed of one molecule of galactose, one molecule of glucose, and one molecule of fructose. It is commonly found in various plant sources, including beans, cabbage, and other vegetables, as well as in the milk of some mammals. Raffinose plays a role in plant growth and development, and it is also used as a food additive due to its low sweetness and ability to enhance the flavor of other ingredients. Additionally, it has potential health benefits, such as promoting the growth of beneficial gut bacteria and acting as a prebiotic. However, individuals with hereditary fructose intolerance should avoid raffinose, as they are unable to properly metabolize it.

6227-50-5

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Basic information
1. Product Name: RAFFINOSE
2. Synonyms:
3. CAS NO:6227-50-5
4. Molecular Formula: C₁₈H₃₂O₁₆*5H₂O
5. Molecular Weight: 0
6. EINECS: N/A
7. Product Categories: N/A
8. Mol File: 6227-50-5.mol
Chemical Properties
1. Melting Point: N/A
2. Boiling Point: N/A
3. Flash Point: N/A
4. Appearance: /
5. Density: N/A
6. Refractive Index: N/A
7. Storage Temp.: N/A
8. Solubility: N/A
9. CAS DataBase Reference: RAFFINOSE(CAS DataBase Reference)
10. NIST Chemistry Reference: RAFFINOSE(6227-50-5)
11. EPA Substance Registry System: RAFFINOSE(6227-50-5)
Safety Data
1. Hazard Codes: N/A
2. Statements: N/A
3. Safety Statements: N/A
4. WGK Germany:
5. RTECS:
6. HazardClass: N/A
7. PackingGroup: N/A
8. Hazardous Substances Data: 6227-50-5(Hazardous Substances Data)

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Check Digit Verification of cas no

The CAS Registry Mumber 6227-50-5 includes 7 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 4 digits, 6,2,2 and 7 respectively; the second part has 2 digits, 5 and 0 respectively.
Calculate Digit Verification of CAS Registry Number 6227-50:
(6*6)+(5*2)+(4*2)+(3*7)+(2*5)+(1*0)=85
85 % 10 = 5
So 6227-50-5 is a valid CAS Registry Number.

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