63450-57-7 Usage
Molecular structure
A D-glucopyranose sugar molecule with five 3-methyl-1-oxobutyl groups attached at various positions (1-O, 2-O, 3-O, 4-O, and 6-O).
Classification
Belongs to the category of saccharides and carbohydrates.
Usage
Commonly used in the food and pharmaceutical industries as a sweetening agent or as a component in drug formulations.
Chemical properties
The presence of 3-methyl-1-oxobutyl groups on the glucose molecule imparts specific chemical properties to the compound, allowing for its use in a variety of applications.
Potential applications
Due to its complex structure and functional groups, this chemical may have potential applications in various research and industrial settings.
Check Digit Verification of cas no
The CAS Registry Mumber 63450-57-7 includes 8 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 5 digits, 6,3,4,5 and 0 respectively; the second part has 2 digits, 5 and 7 respectively.
Calculate Digit Verification of CAS Registry Number 63450-57:
(7*6)+(6*3)+(5*4)+(4*5)+(3*0)+(2*5)+(1*7)=117
117 % 10 = 7
So 63450-57-7 is a valid CAS Registry Number.
InChI:InChI=1/C31H52O11/c1-17(2)11-23(32)37-16-22-28(39-24(33)12-18(3)4)29(40-25(34)13-19(5)6)30(41-26(35)14-20(7)8)31(38-22)42-27(36)15-21(9)10/h17-22,28-31H,11-16H2,1-10H3/t22-,28-,29+,30-,31?/m1/s1
63450-57-7Relevant articles and documents
Flavoring substance for cigarettes, method for preparing flavoring substance and application thereof
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Paragraph 0018-0021, (2017/09/01)
The invention provides a flavoring substance for cigarettes. A structural formula of the flavoring substance is shown. The invention further provides a method for preparing the flavoring substance for the cigarettes. The method includes carrying out reaction by the aid of D-glucose and isovaleryl chloride under alkaline conditions to generate sugar ester; carrying out reaction on the sugar ester and HBr (hydrogen bromide) acetic acid solution to generate bromo-sugar ester; carrying out reaction on the bromo-sugar ester and 3-oxo-alpha-ionol under the catalytic effects of silver carbonate or silver oxide to generate the glycoside flavoring substance for the cigarettes. The flavoring substance and the method have the advantages that taste can be obviously improved, offensive odor of the cigarettes can be effectively concealed, flavor of the cigarettes can be increased, smoke is gentle and can volatile, aroma is exquisite, and aftertaste can be improved and is pure, mild and pleasant.
