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64687-96-3

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64687-96-3 Usage

Check Digit Verification of cas no

The CAS Registry Mumber 64687-96-3 includes 8 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 5 digits, 6,4,6,8 and 7 respectively; the second part has 2 digits, 9 and 6 respectively.
Calculate Digit Verification of CAS Registry Number 64687-96:
(7*6)+(6*4)+(5*6)+(4*8)+(3*7)+(2*9)+(1*6)=173
173 % 10 = 3
So 64687-96-3 is a valid CAS Registry Number.

64687-96-3SDS

SAFETY DATA SHEETS

According to Globally Harmonized System of Classification and Labelling of Chemicals (GHS) - Sixth revised edition

Version: 1.0

Creation Date: Aug 19, 2017

Revision Date: Aug 19, 2017

1.Identification

1.1 GHS Product identifier

Product name 5-hydroxy-2-(4-hydroxyphenyl)-2,3-dihydrochromen-4-one

1.2 Other means of identification

Product number -
Other names 4',7-dihydroxyflavanone

1.3 Recommended use of the chemical and restrictions on use

Identified uses For industry use only.
Uses advised against no data available

1.4 Supplier's details

1.5 Emergency phone number

Emergency phone number -
Service hours Monday to Friday, 9am-5pm (Standard time zone: UTC/GMT +8 hours).

More Details:64687-96-3 SDS

64687-96-3Relevant articles and documents

COMPOUNDS, COMPOSITIONS, AND METHODS FOR MODULATING SWEET TASTE

-

Paragraph 0306; 0311, (2014/10/04)

The present invention provides edible compositions comprising a sweet taste modulator of the present invention, food products comprising such edible compositions and methods of preparing such food products. The present invention also provides methods of reducing the amount of sugar in a food product, methods of reducing the caloric intake in a diet, and methods of enhancing sweet taste in a food product.

Synthesis of hydroxyflavanones from substituted acetophenones and benzaldehydes in the presence of silica gel, boric acid and piperidine

Zhang, Wei Han,Chan, Wing Lai,Lin, Yuan Hua,Szeto, Yau Shan,Lin, Yong Cheng,Yeung, Chi Hung

, p. 71 - 75 (2007/10/03)

Direct synthesis of hydroxyflavanones from appropriately substituted acetophenones and benzaldehydes was achieved in the presence of boric acid, silica gel and piperidine. The formation of flavanones presumably involved the reaction between the acetopheno

HETEROCYCLES. XIX. REACTION OF 2'-HYDROXYCHALCONES WITH ALKALINE HYDROGEN PEROXIDE

Takahashi, Hiroshi,Kubota, Yumiko,Fang, Lin,Onda, Masayuki

, p. 1099 - 1107 (2007/10/02)

Reaction of 2'-hydroxychalcones, which contain the hydroxyl and/or the methoxyl group at the 4- and 6'-positions, with alkaline hydrogen peroxide has been examined.It is observed that these substituents intricately influence the formation of the products.

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