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PHENOLIC GLUCOSIDES FROM OLEA EUROPAEA SUBSP. AFRICANA
Tsukamoto, Hiroki,Hisada, Sueo,Nishibe, Sansei,Roux, David G.
, p. 2839 - 2842 (1984)
Key Word Index-Olea europaea subsp. africana; Oleaceae; lignans; (+)-1-acetoxypinoresinol 4'-β-D-glucoside; (+)-1-acetoxypinoresinol 4"-methyl ether 4'-β-D-glucoside; (+)-1-hydroxypinoresinol 4'-β-D-glucoside; esculin; secoiridoid; oleuropein.Two new lignan glucosides, (+)-1-acetoxypinoresinol 4"-methyl ether 4'-β-D-glucoside and (+)-1-hydroxypinoresinol 4'-β-D-glucoside, together with three known glucosides, (+)-1-acetoxypinoresinol 4'-β-D-glucoside, esculin and oleuropein, were isolated from the bark of Olea europaea subsp. africana.
