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81926-94-5

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  • (ALL-Z)-4,7,10,13,16,19-DOCOSAHEXAENOIC ACID ETHYL ESTER; CERVONIC ACID ETHYL ESTER; ETHYL (ALL-Z)-4,7,10,13,16,19-DOCOSAHEXAENOATE; ETHYL DOCOSAHEXAENOATE;

    Cas No: 81926-94-5

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81926-94-5 Usage

Chemical Properties

Clear Colourless Oil

Definition

ChEBI: A long-chain fatty acid ethyl ester resulting from the formal condensation of the carboxy group of (4Z,7Z,10Z,13Z,16Z,19Z)-docosahexaenoic acid with the h droxy group of ethanol.

Check Digit Verification of cas no

The CAS Registry Mumber 81926-94-5 includes 8 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 5 digits, 8,1,9,2 and 6 respectively; the second part has 2 digits, 9 and 4 respectively.
Calculate Digit Verification of CAS Registry Number 81926-94:
(7*8)+(6*1)+(5*9)+(4*2)+(3*6)+(2*9)+(1*4)=155
155 % 10 = 5
So 81926-94-5 is a valid CAS Registry Number.

81926-94-5SDS

SAFETY DATA SHEETS

According to Globally Harmonized System of Classification and Labelling of Chemicals (GHS) - Sixth revised edition

Version: 1.0

Creation Date: Aug 20, 2017

Revision Date: Aug 20, 2017

1.Identification

1.1 GHS Product identifier

Product name ethyl (4Z,7Z,10Z,13Z,16Z,19Z)-docosahexaenoate

1.2 Other means of identification

Product number -
Other names cis-4,7,10,13,16,19-docosahexaneoic acid ethyl ester

1.3 Recommended use of the chemical and restrictions on use

Identified uses For industry use only.
Uses advised against no data available

1.4 Supplier's details

1.5 Emergency phone number

Emergency phone number -
Service hours Monday to Friday, 9am-5pm (Standard time zone: UTC/GMT +8 hours).

More Details:81926-94-5 SDS

81926-94-5Relevant articles and documents

Proline derivatives incorporating hydrophobic long-chain derived from natural and synthetic fatty acids

Selva, Elisabet,Soto, J. Javier,Nájera, Carmen,Foubelo, Francisco,Sansano, José M.

, p. 1378 - 1386 (2019/02/05)

The α-hydrophobic long chain-α-amino esters are prepared by α-hydroxylation of a series of fatty acid esters [derived from oleic acid (OA), linoleic acid (LA), arachidonic acid (ARA) and docosahexaenoic acid (DHA)] followed by Mitsunobu reaction and hydrazinolysis of the phthalimide. These amino esters are mixed with aldehydes and electrophilic alkenes to give very good chemical yields and diastereoselectivities of prolinate derivatives incorporating a hydrophobic long chain at the α-position. This multicomponent 1,3-dipolar cycloaddition (1,3-DC) takes place at room temperature. The synthesis of the homologue hydrophobic chain of OA is performed by its oxidation to aldehyde/racemic N-tert-butylsulfinyl imine/Neff reaction. Final 1,3-DC with benzaldehyde and N-methylmaleimide affords homologue prolinate derivative in good yield.

METHODS OF PREPARING FREE POLYUNSATURATED FATTY ACIDS

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Page/Page column 29, (2012/09/10)

Provided herein are methods of making compositions of free fatty acids and alkyl esters of polyunsaturated fatty acids (PUFAs). Also provided are compositions comprising a PUFA selected from a free fatty acid or a ester wherein the PUFA is made according to a method of the invention.

Process for the preparation of a composition comprising unsaturated compounds

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Page/Page column 5, (2008/06/13)

The present invention relates to a process for the preparation of a composition comprising unsaturated compounds, in particular polyunsaturated compounds, which comprises concentrating and purifying the compounds by contact with silicon and/or aluminium derivatives. The process of the invention represents an advantageous substitute of the usual distillation processes, coupled or not to chromatographic processes, and allows to isolate and remove polar byproducts.

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