Saccharomyces cerevisiae, ext. is a type of yeast that is commonly used in the production of fermented foods and beverages. It is a unicellular organism that is commonly found in the environment, especially in fruits and other plant materials. This yeast is rich in various nutrients such as B vitamins, minerals, and amino acids, making it a popular ingredient in dietary supplements and food products.
84604-16-0
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Basic information
- Product Name: Saccharomyces cerevisiae, ext.
- Synonyms: Saccharomyces cerevisiae, ext.;Einecs 283-294-5;Saccharomyces cerevisiae (saccharomycetaceae), extracts
- CAS NO:84604-16-0
- Molecular Formula:
- Molecular Weight: 0
- EINECS: 283-294-5
- Product Categories: N/A
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Chemical Properties
- Melting Point: N/A
- Boiling Point: 105℃[at 101 325 Pa]
- Flash Point: N/A
- Appearance: /
- Density: 1.22[at 20℃]
- Vapor Pressure: 5.1hPa at 20℃
- Refractive Index: N/A
- Storage Temp.: N/A
- Solubility: N/A
- CAS DataBase Reference: Saccharomyces cerevisiae, ext.(CAS DataBase Reference)
- NIST Chemistry Reference: Saccharomyces cerevisiae, ext.(84604-16-0)
- EPA Substance Registry System: Saccharomyces cerevisiae, ext.(84604-16-0)
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Safety Data
- Hazard Codes: N/A
- Statements: N/A
- Safety Statements: N/A
- WGK Germany:
- RTECS:
- HazardClass: N/A
- PackingGroup: N/A
- Hazardous Substances Data: 84604-16-0(Hazardous Substances Data)
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84604-16-0 Usage
Uses
Used in Food and Beverage Industry:Saccharomyces cerevisiae, ext. is used as a fermenting agent for the production of various fermented foods and beverages. Its ability to ferment sugars and produce carbon dioxide and alcohol makes it an essential component in the baking, brewing, and winemaking processes.
Used in Dietary Supplements:
Due to its rich nutrient content, Saccharomyces cerevisiae, ext. is used as a dietary supplement to provide essential vitamins, minerals, and amino acids to the body.
Used in Gut Health and Immune Function:
Saccharomyces cerevisiae, ext. has been studied for its potential health benefits, including its ability to support gut health and immune function. It is used as a probiotic to promote a healthy balance of gut bacteria and enhance the immune system.
Check Digit Verification of cas no
The CAS Registry Mumber 84604-16-0 includes 8 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 5 digits, 8,4,6,0 and 4 respectively; the second part has 2 digits, 1 and 6 respectively.Calculate Digit Verification of CAS Registry Number 84604-16:
(7*8)+(6*4)+(5*6)+(4*0)+(3*4)+(2*1)+(1*6)=130
130 % 10 = 0
So 84604-16-0 is a valid CAS Registry Number.
84604-16-0Upstream product
84604-16-0Downstream Products
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Saccharomyces cerevisiae, ext.
