99217-73-9Relevant academic research and scientific papers
Microbial Transformation of Broussochalcones A and B by Aspergillus niger
Xiao, Yina,Han, Fubo,Kim, Myeong Ji,Lee, Kwang Youl,Lee, Ik-Soo
, p. 601 - 607 (2021)
Broussochalcones A (BCA, 1) and B (BCB, 2) are major bioactive constituents isolated from Broussonetia papyrifera, a polyphenol-rich plant belonging to the family Moraceae. Due to their low yields from natural sources, BCA (1) and BCB (2) were prepared sy
