acetylpyrazine; 2-acetylpyrazine; 22047-25-2; ethanone, 1-pyrazinyl-; 1-(pyrazin-2-yl)ethan-1-one; methyl pyrazinyl ketone; 2-acetyl pyrazine; ketone, methyl pyrazinyl; 1-pyrazinylethanone; 1-pyrazin-2-ylethanone
appearance: white to light yellow liquid
odor: with cocoa, nut-like aroma, baking, coffee aroma, fried peanut, milk, meat odor
purity: ≥98%
heavy metal: ≤10ppm
melting point: 11-13 °c
application: mainly used in the preparation of meat, cocoa, nuts, popcorn, potatoes, bread, peanuts, hazelnuts, grains, yeast, nuts, chocolate, coffee, cream and tobacco flavors.