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EAST CHEMSOURCES LIMITEDGlucono delta-lactone factory90-80-2 in China Glucono delta-lactone best price//file1.lookchem.com/cas/reactions/2021/05/26/83286.png
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Glucono delta-lactone factory90-80-2 in China Glucono delta-lactone best price CAS NO.90-80-2

Min.Order Quantity:
1 Kilogram
Purity:
99%
Port:
Qingdao/Shanghai/Tianjin
Payment Terms:
L/C,T/T

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Product Details

Keywords

  • Glucono delta-lactone factory
  • 90-80-2 in China
  • Glucono delta-lactone best price

Quick Details

  • ProName: Glucono delta-lactone factory90-80-2 i...
  • CasNo: 90-80-2
  • Molecular Formula: C6H10O6
  • Appearance: white crystalline powder
  • Application: Glucono-Delta-Lactone is a organic com...
  • DeliveryTime: In 2 weeks
  • PackAge: 25kg kraft paper bag with PE inner
  • Port: Qingdao/Shanghai/Tianjin
  • ProductionCapacity: 10000 Metric Ton/Year
  • Purity: 99%
  • Storage: Store in a cool, dry, ventilated envir...
  • Transportation: The transportation shall be in accorda...
  • LimitNum: 1 Kilogram

Superiority

glucono delta-lactone factory 90-80-2 in china glucono delta-lactone best price

glucono delta-lactone (gdl) is a kind of excellent multifunctional food additive. it is mainly used as protein coagulant, acidifier, pickling, or leavening agent. expander, preservative, seasonings, sequestrant, chelating agent, color-preserver, etc. it is widely applied to food, daily chemical industry, pharmaceuticals, cosmetics. plastic and resinous modification, electrode position and polish, metal-surface cleaning and organic synthesis.

gluconolactone is used in cosmetics for its anti-acne properties. it can also help improve skin hydration given its water-binding ability. in addition, formulators may select gluconolactone for its action as a product stabilizer (chelating agent). some studies indicate potential free-radical scavenging capacities as well. these properties would make it particularly relevant for use in making anti-aging, moisturizing, and possibly sun care products.

(gdl) an acidulant. it hydrolyzes to form gluconic acid in water solution and thereby creates the desired ph. the rate of acid formation is affected by temperature, concentration, and the ph of the solution. it has low acid release at room temperature and accelerated conversion into gluconic acid at high temperatures. it is readily soluble with a solubility of 59 g in 100 ml of water at 20°c. it functions as a leavening agent, acidulant, curing and pickling agent, and ph control agent. it is comparatively less tart/sour than other food acids. it is used in baked goods, fish products, desserts, and dressings.

Details

item standard
identification positive
gdl 99-100.5%
characteristics white crystalline powder, almost odorless
solubility easily soluble in water, hard soluble in ethanol
melting point 152℃±2
moisture ≤0.5%
reducing substances (as d-glucose) ≤0.5%
as ≤1ppm
heavy metal ≤10ppm
lead ≤2ppm
mercury ≤0.1ppm
cadmium ≤2ppm
calcium ≤0.05%
chloride ≤0.05%
sulphates ≤0.02%
loss on drying ≤1%
ph 1.5~1.8
aerobe 50/g max
yeast 10/g max
mold 10/g max
e.coli not available at 30g
salmonella not available at 25g

delta-gluconolactone (gdl) is a lactone of the d-gluconate. it is a natural constituent of many foods. it can be found in honey, fruit juices, wine and many-fermented products1-3. it is used as a food additive with the e number e575 used as a sequestrant, an acidifier (it lower the ph and also help preserve the food from deterioration by enzymes and organisms), or a curing, pickling, or leavening agent. gdl has been marketed for use in feta cheese. gdl is neutral, but hydrolyses in water to gluconic acid that is acidic, adding a tangy taste to foods, though it has roughly a third of the sourness of citric acid. it can be used as nutritional supplement in beverage such as in instant drinks, syrups, rtd tea and coffee, sports and energy drinks, waters.

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