Black Pepper Oil supplier | CasNO.8006-82-4

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Name	Black Pepper Oil	EINECS	N/A
CAS No.	8006-82-4	Density	0.873 g/mL at 25 °C(lit.)
PSA	0.00000	LogP	0.00000
Solubility	1 ML/3 ML 95% ETHANOL; CLEAR SOLUTION	Melting Point	N/A
Formula	N/A	Boiling Point	166 °C(lit.)
Molecular Weight	0	Flash Point	130 °F
Transport Information	UN 1993 3	Appearance	COLORLESS TO SLIGHTLY GREENISH LIQUID
Safety	16-26-36	Risk Codes	10-36/37/38
Molecular Structure		Hazard Symbols	Xi
Synonyms	Blackpepper oil;Oil of pepper;Pepper oil;

Black Pepper Oil Chemical Properties

The thermal decomposition of acrid smoke discharged; containing combustible components pinene, limonene etc.

Black Pepper Oil Uses

For the deployment of meat, seafood, spicy flavor.

Black Pepper Oil Toxicity Data With Reference

1.		skn-rbt 500 mg/24H MOD		FCTXAV Food and Cosmetics Toxicology. 16 (1978),637.
2.		dnr-bcs 20 mg/disc		TOFOD5 Tokishikoroji Foramu. Toxicology Forum. 8 (1985),91.

Black Pepper Oil Consensus Reports

Reported in EPA TSCA Inventory.

Black Pepper Oil Safety Profile

A moderate skin irritant. Mutation data reported. When heated to decomposition it emits acrid smoke and irritating fumes.

Black Pepper Oil Specification

The immature berries of perennial Liana pepper pepper, fermented and dried by steam distillation and. The yield ranged from 1% to 2.6%. Mainly produced in India, Indonesia, Malaysia, Vietnam, Sri Lanka, Madagascar and other countries, our country also produces.

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Black Pepper Oil