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2412-80-8

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2412-80-8 Usage

Description

Methyl 4-methylvalerate has a sweet, pineapple-like flavor. Prepared from isocapric acid and methanol at the boil in the presence of H2S04.

Chemical Properties

Methyl-4-methylvalerate has a sweet, pineapple-like flavor

Occurrence

Reported found in pineapple and strawberry

Preparation

From isocapric acid and methanol at the boil in the presence of H2SO4

Taste threshold values

Taste characteristics at 50 ppm: fruity, sweet, banana, pineapple, apple-like with ripe, candy nuances.

Check Digit Verification of cas no

The CAS Registry Mumber 2412-80-8 includes 7 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 4 digits, 2,4,1 and 2 respectively; the second part has 2 digits, 8 and 0 respectively.
Calculate Digit Verification of CAS Registry Number 2412-80:
(6*2)+(5*4)+(4*1)+(3*2)+(2*8)+(1*0)=58
58 % 10 = 8
So 2412-80-8 is a valid CAS Registry Number.
InChI:InChI=1/C7H14O2/c1-6(2)4-5-7(8)9-3/h6H,4-5H2,1-3H3

2412-80-8SDS

SAFETY DATA SHEETS

According to Globally Harmonized System of Classification and Labelling of Chemicals (GHS) - Sixth revised edition

Version: 1.0

Creation Date: Aug 18, 2017

Revision Date: Aug 18, 2017

1.Identification

1.1 GHS Product identifier

Product name methyl 4-methylpentanoate

1.2 Other means of identification

Product number -
Other names Pentanoic acid, 4-methyl-, methyl ester

1.3 Recommended use of the chemical and restrictions on use

Identified uses For industry use only. Food additives -> Flavoring Agents
Uses advised against no data available

1.4 Supplier's details

1.5 Emergency phone number

Emergency phone number -
Service hours Monday to Friday, 9am-5pm (Standard time zone: UTC/GMT +8 hours).

More Details:2412-80-8 SDS

2412-80-8Relevant articles and documents

Iron-catalysed 1,2-aryl migration of tertiary azides

Wei, Kaijie,Yang, Tonghao,Chen, Qing,Liang, Siyu,Yu, Wei

supporting information, p. 11685 - 11688 (2020/10/19)

1,2-Aryl migration of α,α-diaryl tertiary azides was achieved by using the catalytic system of FeCl2/N-heterocyclic carbene (NHC) SIPr·HCl. The reaction generated aniline products in good yields after one-pot reduction of the migration-resultant imines.

Three step auto-tandem catalysed hydroesterification: Access to linear fruity esters from piperylene

Neubert, Peter,Steffen, Matthias,Behr, Arno

, p. 122 - 127 (2015/07/15)

A convenient and selective access to saturated hexanoic esters via hydroesterification of piperylene with synthesis gas and methanol is presented. This is the first three step auto-tandem hydroesterification, which is 100% atom economic proceeding under mild conditions. Our optimisations revealed Pd2(dba)3/1,2-dtbpmb as the best catalytic system. Besides, the reaction also tolerates several alcohols, which offers a broad range of fruity esters. In addition, we present insights into the reaction sequence, investigating whether the reaction proceeds via two- or three-step reaction cascade.

Amino acid motifs in natural products: Synthesis of O-acylated derivatives of (2S,3S)-3-hydroxyleucine

Ries, Oliver,Bueschleb, Martin,Granitzka, Markus,Stalke, Dietmar,Ducho, Christian

supporting information, p. 1135 - 1142 (2014/06/09)

(2S,3S)-3-Hydroxyleucine can be found in an increasing number of bioactive natural products. Within the context of our work regarding the total synthesis of muraymycin nucleoside antibiotics, we have developed a synthetic approach towards (2S,3S)-3- hydroxyleucine building blocks. Application of different protecting group patterns led to building blocks suitable for C- or N-terminal derivatization as well as for solid-phase peptide synthesis. With respect to according motifs occurring in natural products, we have converted these building blocks into 3-O-acylated structures. Utilizing an esterification and cross-metathesis protocol, (2S,3S)-3-hydroxyleucine derivatives were synthesized, thus opening up an excellent approach for the synthesis of bioactive natural products and derivatives thereof for structure activity relationship (SAR) studies.

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