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4071-36-7

N-Acetyl-L-leucine ethyl ester is a chemical compound derived from the essential amino acid leucine, which the body cannot synthesize and must obtain through dietary intake. The addition of an acetyl group and an ethyl ester group to the leucine molecule enhances its stability and potentially its bioavailability. This novel compound is currently under research for its potential therapeutic applications in treating neurodegenerative diseases, chronic pain, and muscle wasting disorders.

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  • 4071-36-7 Structure

  • Basic information

    1. Product Name: N-Acetyl-L-leucine ethyl ester
    2. Synonyms: N-Acetyl-L-leucine ethyl ester;N-Acetyl-DL-leucine ethyl ester;(S)-Ethyl 2-acetaMido-4-Methylpentanoate
    3. CAS NO:4071-36-7
    4. Molecular Formula: C10H19NO3
    5. Molecular Weight: 201.26
    6. EINECS: N/A
    7. Product Categories: N/A
    8. Mol File: 4071-36-7.mol

  • Chemical Properties

    1. Melting Point: N/A
    2. Boiling Point: N/A
    3. Flash Point: N/A
    4. Appearance: /
    5. Density: N/A
    6. Refractive Index: N/A
    7. Storage Temp.: Sealed in dry,Room Temperature
    8. Solubility: N/A
    9. CAS DataBase Reference: N-Acetyl-L-leucine ethyl ester(CAS DataBase Reference)
    10. NIST Chemistry Reference: N-Acetyl-L-leucine ethyl ester(4071-36-7)
    11. EPA Substance Registry System: N-Acetyl-L-leucine ethyl ester(4071-36-7)

  • Safety Data

    1. Hazard Codes: N/A
    2. Statements: N/A
    3. Safety Statements: N/A
    4. WGK Germany:
    5. RTECS:
    6. HazardClass: N/A
    7. PackingGroup: N/A
    8. Hazardous Substances Data: 4071-36-7(Hazardous Substances Data)

4071-36-7 Usage

Uses

Used in Pharmaceutical Research:
N-Acetyl-L-leucine ethyl ester is used as a potential therapeutic agent for neurodegenerative diseases, chronic pain, and muscle wasting disorders due to its enhanced stability and bioavailability. Its precise mechanisms of action and therapeutic benefits are still under investigation, but it shows promise in the development of novel treatments for these conditions.
Used in Medical Applications:
In the medical field, N-Acetyl-L-leucine ethyl ester is being explored for its potential to alleviate symptoms and improve the quality of life for patients suffering from various conditions. Its unique properties and potential therapeutic effects make it a valuable candidate for further research and development in the medical and pharmaceutical industries.

Check Digit Verification of cas no

The CAS Registry Mumber 4071-36-7 includes 7 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 4 digits, 4,0,7 and 1 respectively; the second part has 2 digits, 3 and 6 respectively.
Calculate Digit Verification of CAS Registry Number 4071-36:
(6*4)+(5*0)+(4*7)+(3*1)+(2*3)+(1*6)=67
67 % 10 = 7
So 4071-36-7 is a valid CAS Registry Number.

4071-36-7SDS

SAFETY DATA SHEETS

According to Globally Harmonized System of Classification and Labelling of Chemicals (GHS) - Sixth revised edition

Version: 1.0

Creation Date: Aug 20, 2017

Revision Date: Aug 20, 2017

1.Identification

1.1 GHS Product identifier

Product name ethyl (2S)-2-acetamido-4-methylpentanoate

1.2 Other means of identification

Product number -
Other names N-ACETYL-L-LEUCINE ETHYL ESTER

1.3 Recommended use of the chemical and restrictions on use

Identified uses For industry use only.
Uses advised against no data available

1.4 Supplier's details

1.5 Emergency phone number

Emergency phone number -
Service hours Monday to Friday, 9am-5pm (Standard time zone: UTC/GMT +8 hours).

More Details:4071-36-7 SDS

4071-36-7Relevant articles and documents

ANTI-ODOR COMPOSITIONS AND THERAPEUTIC USE

-

, (2008/06/13)

This application discloses a composition comprising a malodor compound and an anti-odor ingredient effective for reducing the presence or production of malodor. The composition may be topically applied to a subject and is useful for cosmetic conditions, pharmaceutical indications, or other objectives.

ENANTIOSELECTIVE HYDROLYSIS BY BAKER'S YEAST - II. ESTERS OF N-ACETYL AMINO ACIDS

Glaenzer, B. I.,Faber, K.,Griengl, H.

, p. 771 - 778 (2007/10/02)

D-N-Acetyl amino acid esters were obtained via enantioselective hydrolysis of their racemates by use of fermenting yeast.Evidence is given that proteinases are the enzymes involved.

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