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Cas Database

Name	D-Xylose	EINECS	614-092-0
CAS No.	6763-34-4	Density	1.508 g/cm³
PSA	97.99000	LogP	-2.73970
Solubility	N/A	Melting Point	148-153 °C
Formula	C₅H₁₀O₅	Boiling Point	415.5 °C at 760 mmHg
Molecular Weight	150.131	Flash Point	219.2 °C
Transport Information	N/A	Appearance	N/A
Safety	22-24/25	Risk Codes	N/A
Molecular Structure		Hazard Symbols	N/A
Synonyms	Xylopyranose,a-D- (8CI);Holzzucker;Losan;a-D-Xylose;a-Xylose;	Article Data	235

D-Xylose Chemical Properties

Molecular Structure:

Molecular formula: C₅H₁₀O₅
Molar mass: 150.13
EINECS: 200-400-7
Product Categories: CARBOHYDRATE;Food and Feed Additive
Mol File: 31178-70-8.mol
solubility : H₂O:1 Mat20°C,clear,colorless
D-(+)-Xylose's mp is 154-158 °C(lit.) .

D-Xylose Uses

D-(+)-Xylose in food and beverage can be used as a non-calorie sweetener，it is applicable to fat and diabetic patients.

D-Xylose Safety Profile

Safety Statements：24/25-22
WGK Germany ： 2
RTECS ： ZF2285000
F ： 3

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