P. R. Sridhar et al.
opened 2-C-branched GAA disaccharide derivatives 9, 13
and 17, respectively, in good yields with very high diastereo-
selectivity at the newly formed C1’ and C7’ stereocenters
(Table 1, entries 1, 2 and 3). The stereochemistry at C1’ was
confirmed by observing
a large coupling constant (J
ꢀ8.8 Hz) for the C1’ proton, which indicates a 1,2-trans con-
figuration for all the ring-opened disaccharide derivatives.
The stereochemistry at C2’ was defined on the basis of the
stereochemistry present in the 1,2-cyclopropanecarboxylated
sugar precursor. The stereochemistry at C7’ was assigned
based on the proposed mechanism and on one of the GAA
derivative crystal structures we reported previously.[7b]
Our next investigations focused on regioselective glycosyl-
ACHTUNGTRENNUNG
ACHTUNGTRENNUNG
O-benzyl-a-d-glucopyranoside 18 in the presence of NIS/
TMSOTf in dichloromethane at 08C. The reaction produced
a single product, 19, that was converted to azide 20. The re-
gioselectivity at the 6-O position was assigned by acetylating
the free hydroxyl group in 20 with Ac2O/pyridine and ob-
serving a downfield shift in the signal of the C4 proton in
acetylated disaccharide 21. Similarly, reactivity-based glyco-
sylation of 1,2-cyclopropanecarboxylates 1 and 10 with
methyl-4,6-O-benzylidine-a-d-glucopyranoside 23 produced
the 2-C-branched disaccharide derivatives 24 and 28, respec-
Scheme 3. Synthesis of 2-C-branched OGAA derivatives. i) p-TsOH·H2O,
MeOH, 92% yield; ii) 1, NIS, TMSOTf, CH2Cl2, 08C–RT, 62% yield;
iii) NaN3, DMF, 85% yield; iv) Ac2O, pyridine, 93% yield; v) Ph3P, THF;
vi) H2O, reflux, 80% yield.
À
tively, in good yield. Interestingly, C3 OH was involved in
the glycosylation step of these reactions.[18]
The aforementioned acceptor-reactivity-based glycosyl-
ACHTUNGTRENNUNGation of 1,2-cyclopropanecarboxylated sugar donors could
edge, this method is the first report of the use of 1,2-cyclo-
propanecarboxylated sugars in traditional oligosaccharide
synthesis. The novel glycosidation method was successfully
applied to the synthesis of a number of 2-C-branched GAA
disaccharides and to the preparation of an OGAA deriva-
tive. Mimicking natural glycosides with carbon-branched
GAAs and determining the biological importance of these
hybrid biomolecules are in progress.
also be extended to the other sugar derivatives. Thus, treat-
ment of cyclopropanecarboxylated donors 1, 10 and 14 with
methyl-2,6-di-O-benzyl-b-d-galactopyranoside 31 gave disac-
charide derivatives 32, 36 and 39, respectively, in good
yields. All the disaccharide a-iodocarboxylates (24, 28, 32,
36 and 39) were converted to the corresponding azides (26,
29, 33, 37 and 40, respectively) by using NaN3/DMF to give
excellent yields (ꢀ90%). All these azides were further con-
verted to the corresponding 2-C-branched GAA derivatives
27, 30, 35, 38 and 41, respectively, under Staudinger reaction
conditions (Table 1, entries 5, 6, 7, 8, and 9).
Keeping the above-mentioned acceptor-reactivity-based
regio- and stereoselective glycosylation of 1,2-cyclopropane-
carboxylated sugar donors in mind, we further planned to
synthesise an OGAA derivative. Towards this goal, the ben-
zylidine protecting group in a-iodocarboxylate 24 was de-
protected by using p-TsOH·H2O/MeOH to give disaccharide
triol 42. A second acceptor-reactivity-based glycosylation
was performed by treating 1 with triol 42 in presence of
NIS/TMSOTf to give trisaccharide 43 in good yield as the
only isolated product. Treatment of 43 with NaN3/DMF
gave diazide 44. The free hydroxyls were acetylated to give
compound 45, which gave OGAA derivative 46 under Stau-
dinger reaction conditions (Scheme 3).
Experimental Section
General procedure for the glycosylation of 1,2-cyclopropanecarboxylated
sugar donors: N-iodosuccinimide (0.55 mmol) and trimethylsilyl trifluoro-
methane sulfonate (0.01 mmol) were added to a stirred suspension of 1,2-
cyclopropanecarboxylated sugar derivative (0.50 mmol), glycosyl acceptor
(0.55 mmol), and a 4-ꢁ molecular sieve in dichloromethane (5 mL) at
08C under a nitrogen atmosphere. The temperature was slowly raised to
258C and the mixture was stirred for 6 h (until reaction completion, as
determined by using TLC). The reaction mixture was diluted with di-
chloromethane, filtered and washed with aqueous sodium thiosulfate
(5%), then the organic layer was dried over anhydrous sodium sulphate
and concentrated under vacuum. Column chromatography of the crude
product with ethyl acetate/hexane afforded the pure glycosidation prod-
uct.
Acknowledgements
In summary, a new glycosylation method that uses carbo-
hydrate-derived donor–acceptor cyclopropanes as glycosyl
acceptors has been developed. To the best of our knowl-
This work was supported by the Department of Science and Technology
(DST) FAST track project grant.
7528
ꢀ 2009 Wiley-VCH Verlag GmbH & Co. KGaA, Weinheim
Chem. Eur. J. 2009, 15, 7526 – 7529