Table 1 Antimicrobial activity of synthesized library hits and analogues
Cpd no, sequencea
MS calc./obs.
MIC E. coli
MIC B. subtilis
E1 c(IVTLfPHKThzq)
E3 c(YVHLfThzHfNq)
E4 c(RVRLfThiYThiLq)
E6 c(RVHLfPYOrnThzq)
E8 c(PVTLfThzHKIq)
E9 c(RVOrnLfThiFOrnLq)
E13 c(kVRLfVVfIq)
E14 c(IVOrnLfThzHOrnIq)
E18 c(kVOrnLfThiYOrnLq)
E18a c(kVOrnLfFYOrnLq)
E18b kVOrnLfThiYOrnLqc
B6 c(IVHypLfPVKNq)
B7 c(kVHypLfPYNNq)
B10 c(kVHypLfPHKNq)
N9 c(RVHLfVYfTq)
1179.6/1179.6
1301.6/1301.6
1382.7/1382.7
1269.6/1269.6
1179.6/1179.6
1285.7/1285.4
1230.8/1230.8
1194.7/1194.8
1273.7/1273.8
1267.7/634.6b
1291.7/1291.8
1152.7/1152.6
1217.6/1217.4
1205.7/603.6b
1291.7/646.6b
1237.7/1237.8
>256
128
128
>256
>256
>256
128
64
64
16
>32
>256
128
64
>256
>256
16
32
8
32
64
64
16
32
2
>32
>32
32
32
16
128
128
N29 c(YVHypLfVFOrnIq)
a
E = hits from E. coli assay, B = hits from B. subtilis assay, N = control sequences. See legend of Fig. 2. The mass is for [M + H]+. MIC =
minimal inhibitory concentration in mg mlÀ1
C terminus is amidated –CONH2 and the N terminus is free.
.
This mass corresponds to [(M + 2H)/2]2+. MICs were determined following ref. 14. The
b
c
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Table 2 Extended antimicrobial activity profiles
Bacteriuma
Strain
PB AP
E4
E18
16
16
8
16
8
8
S. aureus
S. aureus
MRSA
ATCC25923 >32
ATCC29213 >32
0.25 >32
2
16 >32
32
16
32
16
887
42080
MRSA
Staphylococcus epidermidis ATCC14990 >32
>32 >32
1
2
2
4
S. epidermidis
J147
ATCC29212 >32
ATCC19434 16
>32
32
Enterococcus faecalis
Enterococcus faecium
E. faecium
>32
>32
>32
>32 >32
>32 >32
32
32
16
Van BE38-10 >32 >32
E. coli
Pseudomonas aeruginosa
ATCC25922
ATCC27853
2
4
8
>32
a
Minimal inhibitory concentration (MIC) values are given in mg mlÀ1
and were determined following standard broth microdilution method
recommended by the Clinical and Laboratory Standards Institute
(M7-A7). The concentration range was 0.06 to 32 mg mlÀ1
Polymyxin (PB) and ampicillin (AP) were used as positive
.
B
controls. The peptides did not show measurable inhibition (MIC >
32 mg mlÀ1) on the following strains: E. faecalis (Van B E80-8), E. coli
(HB101(PAT266)), E. coli (DC2), P. aeruginosa (PAO1(HS)),
P. aeruginosa (18S/H), P. aeruginosa (K799/WT), P. aeruginosa
(K799/61). Peptides E13, E18a, E18b, B7 and B10 were not active in
any of the strains tested (MIC > 32 mg mlÀ1).
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c
1436 Chem. Commun., 2011, 47, 1434–1436
This journal is The Royal Society of Chemistry 2011