Studies on the fast atom bombardment mass spectrometry fragmentation of amino sugars using synthetic derivatives of the trisaccharide unit β-D-glucopyranosyl-(1-3)-O-2-deoxy-2-amino-β-D-glucopyranosyl-(1-4)-O- β-D-glucopyranose

Article abstract of DOI:10.1080/07328309808001890

N-Phthaloyl, N-acetyl, N-benzyl, N-acetyl-N-methyl, N,N-dimethyl, N-benzoyl, and N,N-dibenzoyl derivatives of the trisaccharide ss-D-glucopyranosyl-(1-3)-O-(2-deoxy-2-amino-ss-D-glucopyranosyl)-(1- 4)-O-ss-D-glucopyranose were synthesized and analyzed by

Full text of DOI:10.1080/07328309808001890

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Journal of Carbohydrate Chemistry
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Studies on the Fast Atom Bombardment
Mass Spectrometry Fragmentation
of Amino Sugars Using Synthetic
Derivatives of the Trisaccharide Unit β-
D-Glucopyranosyl-(1-3)-O-2-deoxy-2-
amino-β-d-glucopyranosyl-(1-4)-O-d-
glucopyranose
Gottfried Pohlentz a , Ioannis Marlis a & Heinz Egge a
a Institut für Physiologische Chemie , Universität Bonn , Nussallee
11, D-53115, Bonn, Germany
Published online: 22 Aug 2006.
To cite this article: Gottfried Pohlentz , Ioannis Marlis & Heinz Egge (1998) Studies on the
Fast Atom Bombardment Mass Spectrometry Fragmentation of Amino Sugars Using Synthetic
Derivatives of the Trisaccharide Unit β-D-Glucopyranosyl-(1-3)-O-2-deoxy-2-amino-β-d-
glucopyranosyl-(1-4)-O-d-glucopyranose, Journal of Carbohydrate Chemistry, 17:7, 1151-1165, DOI:
10.1080/07328309808001890
To link to this article: http://dx.doi.org/10.1080/07328309808001890
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