mg/ L). DDD and DDE were present at t ) 0 as impurities
form, subsequent dechlorination of DDD would likely be
limited by the rate of dissolution, as was the rate of
dechlorination of DDT. At the higher levels of iron (50 and
150 g/ L), the data suggest that the intrinsic dechlorination
reaction was faster than the rate of desorption yielding little
DDD accumulation. In the tests using surfactant (Figure 5),
it seems that the two lowest levels of iron did not provide a
reaction rate fast enough to avoid significant accumulation
of DDD as crystals or partitioned into surfactant micelles.
However, at the highest level of iron, little DDD accumulated,
suggesting that the dechlorination rate was faster than
desorption.
in the DDT at 7.5% and 2.4% (mol/ mol), respectively. Figure
3
shows that zero-valent iron successfully transformed DDT
with over 90% of the original mass removed within 20 days.
The figure shows almost equivalent DDT transformation
patterns for all three levels of iron tested. No significantly
large portion of the data set could be satisfactorily fit to a
simple rate model (zero order, first order, or Langmuir).
Nevertheless, a first-order degradation curve fit to the first 8
h of data (the first three data points) yielded the initial first-
order rates for each level of iron (Figure 4). Clearly, the effect
of increasing the mass of iron (i.e., the specific surface area
of iron) in the reactors on the reaction rate was insignificant.
The independence of the DDT transformation rate on the
specific iron surface area indicates that the transformation
rate was limited by the mass transfer of DDT, either from
slow dissolution of crystalline DDT or by poor mixing in the
reactors. Since the rate of mixing (not quantified) was much
faster than the apparent dechlorination rate, it is hypothesized
that the rate of dissolution of DDT limits the observed rate.
This hypothesis is supported by the results shown in Figure
DDE, an impurity in the DDT formulation, was trans-
formed by zero-valent iron as a parent chemical (Figure 1).
As with DDT, the initial first-order rates were statistically
independent of the specific iron surface area. The first order
rates averaged across the iron levels were 1.6 ( 0.6 and 2.6
-1
(
1.2 day , without and with surfactant, respectively. The
specific iron surface area normalized rates were 0.016 ( 0.006
-2 -1
and 0.025 ( 0.12 L m
h , respectively, very similar to the
rates for DDT. The DDE data suggests that DDE behaves
very similar to DDT in that the rates of dechlorination of both
compounds appear to be limited by the rate of dissolution.
5
. Here, in the presence of surfactant Triton X-114, the rate
of transformation of DDT was faster than without surfactant
and was also independent of specific iron surface area. Figure
The dynamics of DDMU, DDOH, DBH, and DBP, the other
products of the dechlorination of DDT, showed some
dependence on the iron level. Without surfactant present,
the compounds were observed in low concentrations when
they were not below detection limit. The behavior of these
compounds fits the scheme discussed above for DDD, namely,
surface area dependent apparent rates because the com-
pounds were produced at the iron surface. Somewhat higher
concentrations of the dechlorination products DDMU, DDOH,
DBH, and DBP were observed with surfactant present
corresponding to lower residual concentrations of DDT and
DDD. However, the levels of these dechlorination products
remained insignificant relative to the initial DDT concentra-
tion.
4
shows the calculated initial first-order transformation rate
of DDT in the presence of surfactant at the various iron levels.
Averaging the rates across iron levels yield DDT first-order
-
1
transformation rates of 1.7 ( 0.4 and 3.0 ( 0.8 day , without
and with surfactant, respectively, where the errors are 95%
confidence limits. For comparison to other published data,
these rates can be normalized by the specific iron surface
area. Since the rate is not a function of the specific surface
area, the lowest level of iron may be used for the normaliza-
tion. The specific surface area for 15 g/ L iron of this zero-
2
valent iron formulation is 4.3 m / L yielding specific first-
order rates of 0.016 ( 0.004 and 0.029 ( 0.008 L m
-
2
-1
h ,
without and with surfactant, respectively. These specific rates
are within a factor of 3 of the specific rates quoted elsewhere
for various chlorinated ethanes (5). Note that since the rates
observed here are limited by mass transfer, the intrinsic
dechlorination rates are likely to be much faster.
DDD is the product of the reductive dechlorination of
DDT (Figure 1) and is present initially as an impurity of the
DDT formulation. The dynamics of the DDD concentrations
varied greatly with the amount of iron and surfactant (Figures
Total priority pollutants, i.e., the sum of DDT, DDD, and
DDE concentrations, is a measure of the success of zero-
valent iron in converting these regulated chemicals into non-
regulated chemicals (Figures 3 and 5). For the greatest level
of iron (150 g/ L), the percent loss of total priority pollutants
was 93% and >99%, without and with surfactant, respectively,
indicating that zero-valent iron can be a very effective means
of remediating DDT-contaminated media.
3
and 5). Since the dechlorination rate of DDT (i.e., the
production rate of DDD) was virtually independent of iron
level, the dechlorination rate of DDD must be dependent on
the specific iron surface area.
DDD Transform ation Experim ent. Since DDD was a
product not the parent species in the DDT transformation
experiment above, a simple test using DDD at 11.0-12.6 µM
(
3.5-4.0 mg/ L) as the parent compound, with and without
Figure 6, adapted from Bizzigotti et al. (6), shows a simple
schematic model of the various processes competing in the
dechlorination of DDT and DDD. The data above suggest
that the dissolution of crystalline DDT into the aqueous phase
is slow relative to adsorption to iron and to dechlorination.
The presence of surfactant increases the apparent rate of
dechlorination. Thus, surfactant appears to speed the transfer
of DDT from the solid phase to the aqueous phase, i.e., the
rate of transfer from DDT solid to surfactant micelles to the
aqueous phase appears to be faster than direct dissolution
into the aqueous phase.
The scheme in Figure 6 also assists in understanding the
DDD concentration dynamics in Figures 3 and 5. Because
the amount of DDD present at t ) 0 is relatively small, most
of the DDD present is generated by dechlorination of DDT.
A molecule of DDD formed on the iron surface can feed either
into the next dechlorination reaction on the surface or can
desorb into the aqueous phase. In the surfactant-free test,
the DDD data in Figure 3 suggest that at the lowest iron level
surfactant, at 50 g/ L iron was conducted to determine the
rate of dechlorination of DDD. DDMU was present at t ) 0
as an impurity in the DDD at 5.8% (mol/ mol). Figure 7 shows
the dynamics of DDD and DDMU dechlorination. Zero-
valent iron was successful in transforming DDD and DDMU
with DDOH as the only product observed. Initial first-order
rates of DDD dechlorination were 0.95 ( 0.66 and 8.0 ( 0.8
-
1
day , without and with surfactant, respectively. DDMU is
a potential product of the dechlorination of DDD. However,
since DDMU never increased, apparently DDD was trans-
formed to DDMS and onto other products (Figure 1). No
transformations were observed in reactors lacking iron or
with addition of NaOH to quench the reaction.
The initial first-order rates of disappearance of DDMU
-1
were 1.5 ( 0.2 and 2.9 ( 2.4 day , without and with surfactant,
respectively. Since the kinetics as a function iron level were
not investigated in this test, the influence of iron level is not
known. However, because DDD and DDMU were introduced
into the reactors as solids, it is likely that the observed rates
of dechlorination for DDD and DDMU were limited by
dissolution rate, as discussed above.
(
15 g/ L) the intrinsic DDD dechlorination rate was slower
than the desorption rate resulting in DDD accumulation in
the aqueous phase as crystals of DDD. Once in the crystalline
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