Organic Process Research & Development
Article
Table 8. HPLC methods
method
no.
flow rate
(ml/min)
column
Chromolit
Performance RP-
18e
parameters
buffer
eluent
gradient
1
4.6 × 100 mm,
2 μm
25 mmol NaH2PO4/
Na2HPO4
MeOH
3
10% MeOH, 1 min 10 → 20% MeOH, 1 min 20% MeOH, 3 min
20 → 10% MeOH, 1 min 10% MeOH, 3 min
2
3
4
Chromolit
Performance RP-
18e
4.6 × 100 mm,
2 μm
10 mmol KH2PO4/
H3PO4 (+5% MeCN)
MeOH
MeCN
MeCN
3
30 → 70% MeOH, 10 min 70 → 30% MeOH, 0.5 min 30% MeOH,
1.5 min
Chromolit
Performance RP-
18e
4.6 × 100 mm,
2 μm
10 mmol KH2PO4/
H3PO4 (+5% MeCN)
3
30 → 70% MeCN, 10 min 70 → 30% MeCN, 0.5 min 30% MeCN,
1.5 min
Xbridge C18
2.1 × 100 mm,
3.5 μm
10 mmol KH2PO4/
H3PO4 (+5% MeCN)
0.4
10% MeCN, 1 min 10 → 70% MeCN, 9 min 70 → 10% MeCN, 1
min 10% MeCN, 2 min
4-Chloro-benzamidoxime 2c. 0.50 g of 1c (3.64 mmol)
was heated in 8 mL of ethyl alcohol to boiling, and 0.89 mL
(0.96 g, 14.56 mmol)of water solution of HA was added
dropwise. The reaction was stirred under reflux to full
conversion and checked by HPLC (method No.3, 205 nm,
RT: 1c: 1.6, 2c: 0.7). The reaction mixture was added to icy
water, the product was filtered off, washed with water (2 × 5
mL), and dried for analysis. All analytical data of 2c was
identical to that described in the literature.36
2-Chloro-benzamidoxime 2d. 0.50 g of 1d (3.64 mmol)
was heated in 8 mL of ethyl alcohol to boiling, and 0.89 mL
(0.96 g, 14.56 mmol) of water solution of HA was added
dropwise. The reaction was stirred under reflux to full
conversion and checked by HPLC (method No.3, 205 nm,
RT: 1d: 1.8, 2d: 0.6). The reaction mixture was added to icy
water, the product was filtered off, washed with water (2 × 5
mL), and dried for analysis. All other analytical data of 2d are
identical to the ones described in the literature.37
2,4-Dichloro-benzamidoxime 2e. 1.00 g of 1e (5.81
mmol) was heated in 30 mL of isopropyl alcohol to boiling, and
1.42 mL (1.54 g, 23.24 mmol) of water solution of HA was
added drop by drop. The reaction was stirred under reflux to
full conversion and checked by HPLC (method No.3, 230 nm,
RT: 1e: 2.4, 2e: 0.7). The reaction mixture was added to icy
water, the product was filtered off, washed with water (2 × 5
mL), and dried for analysis. All other analytical data of 2e are
identical to the ones described in the literature.38
RT: 1g: 1.7, 2g: 0.7). The reaction mixture was added to icy
water, the product was filtered off, washed with water (2 × 5
mL), and dried for analysis. H NMR (DMSO-d6) δ: 9.48 (s,
1
1H), 7.44 (m, 2H), 7.23 (m, 1H), 5.83 (s, 2H). 13C NMR
(DMSO-d6) δ: 114.4 (d, J = 21.4 Hz, CH(5)), 117.1 (d, J =
25.1 Hz, CH(3)), 130.7 (d, J = 3.3 Hz, C(1)), 133.0 (d, J = 9.2
Hz, CH(6)), 133.7 (d, J = 11.1 Hz, C−Cl(2)), 150.2 (s, C(C-
amidoxime)), 162.2 (d, J = 248.8 Hz, C−F(4)). IR (KBr,
cm−1): 3489, 3365, 3061, 2821, 1662, 1588, 1511, 1404, 1373,
1270, 1220, 1045, 958, 946, 907, 826, 680. HRMS (ESI): Calcd
for C7H6N2OClF (M+ + H) 189.0231, Found 189.0231.
HPLC−MS: (m/z) (MH+) = 189.
4-Methylbenzamidoxime 2h. 0.76 g of 1h (6.52 mmol)
was heated in 15 mL of ethyl alcohol to boiling, and 1.60 mL
(1.72 g, 26.08 mmol) of water solution of HA was added drop
by drop. The reaction was stirred under reflux to full conversion
and checked by HPLC (method No.3, 230 nm, RT: 1h: 0.6,
2h: 1.1). The reaction mixture was added to icy water, the
product was filtered off, washed with water (2 × 5 mL), and
dried for analysis. All other analytical data of 2e are identical to
the ones described in the literature.39
2-Methylbenzamidoxime 2i. 0.327 mL of 1i (0.50 g, 4.27
mmol) was heated in 15 mL of butyl alcohol to boiling, and
1.05 mL (1.13 g, 17.08 mmol) of water solution of HA was
added drop by drop. The reaction was stirred under reflux to
full conversion and checked by HPLC (method No.3, 205 nm,
RT: 1i: 1.2, 2i: 0.6) The reaction mixture was added to icy
water, the product was filtered off, washed with water (2 × 5
mL), and dried for analysis. All other analytical data of 2e are
identical to the ones described in the literature.40
4-Methoxybenzamidoxime 2j. 1.00 g of 1j (7.51 mmol)
was heated in 10 mL of isopropyl alcohol to boiling, and 1.84
mL (1.98 g, 30.04 mmol) of water solution of HA was added
drop by drop. The reaction was stirred under reflux to full
conversion and checked by HPLC (method No.4, 205 nm, RT:
1j: 10.2, 2j: 1.2). The reaction mixture was added to icy water,
the product was filtered off, washed with water (2 × 5 mL), and
dried for analysis. All other analytical data of 2e are identical to
the ones described in the literature.35
4-Chloro-2-fluoro-benzamidoxime 2f. 0.50 g of 1f (3.21
mmol) was heated in 8 mL of methyl alcohol to boiling, and
0.79 mL (0.85 g, 12.84 mmol) of water solution of HA was
added drop by drop. The reaction was stirred under reflux to
full conversion and checked by HPLC (method No.3, 205 nm,
RT: 1f: 1.8, 2f: 0.8). The reaction mixture was added to icy
water, the product was filtered off, washed with water (2 × 5
1
mL), and dried for analysis. H NMR (DMSO-d6) δ: 9.71 (s,
1H), 7.49 (m, 2H), 7.30 (m, 1H), 5.85 (s, 2H). 13C NMR
(DMSO-d6) δ: 116.9 (d, J = 26.5 Hz, CH(3)), 121.4 (d, J =
13.3 Hz, C(1)), 124.8 (d, J = 3.0 Hz, CH(6)), 131.5 (d, J = 4.1
Hz, CH(5)), 134.5 (d, J = 10.3 Hz, C−Cl(4)), 147.9 (s, C(C-
amidoxime)), 160.1 (d, J = 253.6 Hz, C−F(2)). IR (KBr,
cm−1): 3492, 3371, 1673, 1596, 1570, 1496, 1413, 1213, 1073,
951, 904, 859, 832, 719. HRMS (ESI): Calcd for C7H6N2OClF
(M+ + H) 189.0231, Found 189.0223. HPLC−MS: (m/z)
(MH+) = 189.
2-Methoxybenzamidoxime 2k. 0.915 mL of 1k (1.00 g,
7.51 mmol) was heated in 10 mL of isopropyl alcohol to
boiling, and 1.84 mL (1.98 g, 30.04 mmol) of water solution of
HA was added drop by drop. The reaction was stirred under
reflux to full conversion and checked by HPLC (method No.4,
205 nm, RT: 1k: 8.8, 2k: 1.0). The reaction mixture was added
to icy water, the product was filtered off, washed with water (2
2-Chloro-4-fluoro-benzamidoxime 2g. 0.50 g of 1g
(3.21 mmol) was heated in 8 mL of methyl alcohol to boiling,
and 0.79 mL (0.85 g, 12.84 mmol) of water solution of HA was
added drop by drop. The reaction was stirred under reflux to
full conversion and checked by HPLC (method No.3, 205 nm,
1
× 5 mL), and dried for analysis. H NMR (DMSO-d6) δ: 9.37
(s, 1H), 7.35 (m, 2H), 6.98(m, 2H), 5.58 (s, 2H). 13C NMR
(DMSO-d6) δ: 55.6 (s, CH3(methoxy)), 112.1 (s, CH(3)),
1723
dx.doi.org/10.1021/op300113w | Org. Process Res. Dev. 2012, 16, 1717−1726