Protein Science p. 1163 - 1170 (2019)
Update date:2022-08-11
Topics:
Joiner, Cassandra M.
Breen, Meghan E.
Mapp, Anna K.
The photoactivatable amino acid p-benzoyl-l-phenylalanine (pBpa) has been used for the covalent capture of protein–protein interactions (PPIs) in vitro and in living cells. However, this technique often suffers from poor photocrosslinking yields due to th
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