Chemical Property of Salicylic acid beta-glucoside
Chemical Property:
- Vapor Pressure:7.64E-15mmHg at 25°C
- Boiling Point:591.6°Cat760mmHg
- PKA:3.34±0.36(Predicted)
- Flash Point:226.9°C
- PSA:136.68000
- Density:1.588g/cm3
- LogP:-1.43650
- XLogP3:-1.5
- Hydrogen Bond Donor Count:5
- Hydrogen Bond Acceptor Count:8
- Rotatable Bond Count:4
- Exact Mass:300.08451746
- Heavy Atom Count:21
- Complexity:362
- Purity/Quality:
-
98%,99%, *data from raw suppliers
SalicylicAcid2-O-β-D-Glucoside *data from reagent suppliers
Safty Information:
- Pictogram(s):
- Hazard Codes:
- MSDS Files:
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SDS file from LookChem
Useful:
- Canonical SMILES:C1=CC=C(C(=C1)C(=O)O)OC2C(C(C(C(O2)CO)O)O)O
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Uses
Salicylic Acid 2-O-β-D-Glucoside (SAG) is the predominant glycosylated metabolite of Salicylic Acid (S088125); a compound that plays an important role in plants, mostly in the induction of systemic acquired resistance (SAR) against pathogens.