Chemical Property of Dhurrin
Chemical Property:
- Melting Point:200oC (dec.)
- Boiling Point:586.7±50.0 °C(Predicted)
- PKA:9.19±0.26(Predicted)
- Flash Point:308.6oC
- PSA:143.40000
- Density:1.56±0.1 g/cm3(Predicted)
- LogP:-1.22662
- Storage Temp.:room temp
- XLogP3:-0.9
- Hydrogen Bond Donor Count:5
- Hydrogen Bond Acceptor Count:8
- Rotatable Bond Count:4
- Exact Mass:311.10050188
- Heavy Atom Count:22
- Complexity:403
- Purity/Quality:
-
98% *data from raw suppliers
Dhurrin ≥95% (HPLC) *data from reagent suppliers
Safty Information:
- Pictogram(s):
- Hazard Codes:Xn
- Statements:
22
- Safety Statements:
22-45
- MSDS Files:
-
Total 1 MSDS from other Authors
Useful:
- Canonical SMILES:C1=CC(=CC=C1C(C#N)OC2C(C(C(C(O2)CO)O)O)O)O
- Isomeric SMILES:C1=CC(=CC=C1[C@@H](C#N)O[C@H]2[C@@H]([C@H]([C@@H]([C@H](O2)CO)O)O)O)O
-
Uses
Dhurrin is a cyanogenic glucoside produced by sorghum and is considered a natural defense compound producing hydrogen cyanide to deter animal herbivores.