Amino acids that are linked to a sugar molecule through a carbon-carbon bond in the glycosidic linkage.
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3'-hydroxyprop-1'-yl 2,6-anhydro-2,3,4,6-tetra-O-benzyl-1-thio-βD-glucoside
allyl 2,6-di-O-benzyl-3,4-O-endo-benzylidene-β-D-galactopyranoside
