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| CAS No.: | 7545-23-5 |
|---|---|
| Name: | MYRISTIC ACID DIETHANOLAMIDE |
| Article Data: | 9 |
| Molecular Structure: | |
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| Formula: | C18H37NO3 |
| Molecular Weight: | 315.497 |
| Synonyms: | Amisol MDE;Condensate PM;Denon 2898;Diethanolamine myristamide;Loramine DMY 228/S;Monamid 150MW;Myristamide DEA;Myristic acid diethanolamide;Myristicdiethanolamide;Myristoyldiethanolamide;Myristyl diethanolamide;N,N-Bis(2-hydroxyethyl)myristamide;N,N-Bis(2-hydroxyethyl)tetradecanamide;N-Tetradecanoyldiethanolamine;Tetradecanoic acid diethanolamide;Tohol N 240X; |
| EINECS: | 231-426-7 |
| Density: | 0.97 g/cm3 |
| Boiling Point: | 468.2 °C at 760 mmHg |
| Flash Point: | 236.9 °C |
| PSA: | 60.77000 |
| LogP: | 3.50070 |
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Specification
The Tetradecanamide,N,N-bis(2-hydroxyethyl)- with CAS registry number of 7545-23-5 is also called N,N-Bis(2-hydroxyethyl)tetradecanamide and Myristic acid diethanolamide. Its systematic name is N,N-Bis(2-hydroxyethyl)myristamide or Tetradecanamide,N,N-bis(2-hydroxyethyl)-. Its EINECS registry number is 231-426-7.
Physical properties about this chemical are: (1) ACD/LogP: 5.00; (2) # of Rule of 5 Violations: 0; (3) ACD/LogD (pH 5.5): 5; (4) ACD/LogD (pH 7.4): 5; (5) ACD/BCF (pH 5.5): 3712.79; (6) ACD/BCF (pH 7.4): 3712.79; (7) ACD/KOC (pH 5.5): 12496.42; (8) ACD/KOC (pH 7.4): 12496.42; (9) #H bond acceptors: 4; (10) #H bond donors: 2; (11) #Freely Rotating Bonds: 18; (12) Polar Surface Area: 38.77 Å2; (13) Index of Refraction: 1.479; (14) Molar Refractivity: 92.26 cm3; (15) Molar Volume: 325 cm3; (16) Polarizability: 36.57×10-24 cm3; (17) Surface Tension: 39 dyne/cm; (18) Density: 0.97 g/cm3; (19) Flash Point: 236.9 °C; (20) Enthalpy of Vaporization: 84.2 kJ/mol; (21) Boiling Point: 468.2 °C at 760 mmHg; (22) Vapour Pressure: 9.87E-11 mmHg at 25 °C.
Preparation of Tetradecanamide,N,N-bis(2-hydroxyethyl)-: this chemical is prepared by reaction of 2,2'-azanediyl-bis-ethanol and tetradecanoyl chloride.
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The reaction needs reagent Et3N and solvent methanol. The yield is 62%.
You can still convert the following datas into molecular structure:
(1) SMILES: O=C(N(CCO)CCO)CCCCCCCCCCCCC;
(2) InChI: InChI=1/C18H37NO3/c1-2-3-4-5-6-7-8-9-10-11-12-13-18(22)19(14-16-20)15-17-21/h20-21H,2-17H2,1H3;
(3) InChIKey: SKDZEPBJPGSFHS-UHFFFAOYAV;
(4) Std. InChI: InChI=1S/C18H37NO3/c1-2-3-4-5-6-7-8-9-10-11-12-13-18(22)19(14-16-20)15-17-21/h20-21H,2-17H2,1H3;
(5) Std. InChIKey: SKDZEPBJPGSFHS-UHFFFAOYSA-N