161074-67-5
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Basic information
- Product Name: Glutens, hydrolyzates, reaction products with lauroyl chloride, sodium salts
- Synonyms: Glutens, hydrolyzates, reaction products with lauroyl chloride, sodium salts
- CAS NO:161074-67-5
- Molecular Formula:
- Molecular Weight: 0
- EINECS: 500-500-3
- Product Categories: N/A
- Mol File: 161074-67-5.mol
- Article Data: 0
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Chemical Properties
- Melting Point: N/A
- Boiling Point: 106℃[at 101 325 Pa]
- Flash Point: N/A
- Appearance: /
- Density: 1.085[at 20℃]
- Vapor Pressure: 21.11hPa at 20℃
- Refractive Index: N/A
- Storage Temp.: N/A
- Solubility: N/A
- Water Solubility: 278g/L at 25℃
- CAS DataBase Reference: Glutens, hydrolyzates, reaction products with lauroyl chloride, sodium salts(CAS DataBase Reference)
- NIST Chemistry Reference: Glutens, hydrolyzates, reaction products with lauroyl chloride, sodium salts(161074-67-5)
- EPA Substance Registry System: Glutens, hydrolyzates, reaction products with lauroyl chloride, sodium salts(161074-67-5)
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Safety Data
- Hazard Codes: N/A
- Statements: N/A
- Safety Statements: N/A
- WGK Germany:
- RTECS:
- HazardClass: N/A
- PackingGroup: N/A
- Hazardous Substances Data: 161074-67-5(Hazardous Substances Data)
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161074-67-5 Usage
General Description
Glutens, hydrolyzates, reaction products with lauroyl chloride, sodium salts are a group of chemicals that are derived from the hydrolysis of glutens, which are a group of proteins found in wheat and other cereal grains. These chemicals are reacted with lauroyl chloride and then neutralized with sodium salts to produce a range of products that are used in various industrial applications. They are often used as emulsifiers, surfactants, and stabilizers in the production of food, pharmaceuticals, and personal care products. Additionally, they are utilized in the manufacturing of adhesives, paints, and coatings. These chemicals can also be used as additives in animal feed and pet food. Overall, they are widely utilized in the manufacturing and processing of various consumer goods and industrial products.Check Digit Verification of cas no
The CAS Registry Mumber 161074-67-5 includes 9 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 6 digits, 1,6,1,0,7 and 4 respectively; the second part has 2 digits, 6 and 7 respectively.Calculate Digit Verification of CAS Registry Number 161074-67:
(8*1)+(7*6)+(6*1)+(5*0)+(4*7)+(3*4)+(2*6)+(1*7)=115
115 % 10 = 5
So 161074-67-5 is a valid CAS Registry Number.
161074-67-5Upstream product
161074-67-5Downstream Products
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Glutens, hydrolyzates, reaction products with lauroyl chloride, sodium salts
