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5-(2-aminoadipyl)cysteinylvaline is a chemical with a specific purpose. Lookchem provides you with multiple data and supplier information of this chemical.

21566-74-5

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21566-74-5 Usage

Definition

ChEBI: A tripeptoid arising from cleavage of both rings of a penicillin derivative.

Check Digit Verification of cas no

The CAS Registry Mumber 21566-74-5 includes 8 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 5 digits, 2,1,5,6 and 6 respectively; the second part has 2 digits, 7 and 4 respectively.
Calculate Digit Verification of CAS Registry Number 21566-74:
(7*2)+(6*1)+(5*5)+(4*6)+(3*6)+(2*7)+(1*4)=105
105 % 10 = 5
So 21566-74-5 is a valid CAS Registry Number.
InChI:InChI=1/C14H25N3O6S/c1-7(2)11(14(22)23)17-12(19)9(6-24)16-10(18)5-3-4-8(15)13(20)21/h7-9,11,24H,3-6,15H2,1-2H3,(H,16,18)(H,17,19)(H,20,21)(H,22,23)/t8-,9-,11-/m0/s1

21566-74-5SDS

SAFETY DATA SHEETS

According to Globally Harmonized System of Classification and Labelling of Chemicals (GHS) - Sixth revised edition

Version: 1.0

Creation Date: Aug 16, 2017

Revision Date: Aug 16, 2017

1.Identification

1.1 GHS Product identifier

Product name N-[(5S)-5-amino-5-carboxypentanoyl]-L-cysteinyl-D-valine

1.2 Other means of identification

Product number -
Other names -

1.3 Recommended use of the chemical and restrictions on use

Identified uses For industry use only.
Uses advised against no data available

1.4 Supplier's details

1.5 Emergency phone number

Emergency phone number -
Service hours Monday to Friday, 9am-5pm (Standard time zone: UTC/GMT +8 hours).

More Details:21566-74-5 SDS

21566-74-5Relevant academic research and scientific papers

Exchange of the valine 2-H in the biosynthesis of L-δ-(α-aminoadipoyl)-L-cysteinyl-D-valine

Baldwin, Jack E.,Byford, Michael F.,Field, Robert A.,Shiau, Chia-Yang,Sobey, Wendy J.,Schofield, Christopher J.

, p. 3221 - 3226 (2007/10/02)

Incubation of [2-2H]-valine with purified ACV synthetase from both Cephalosporium acremonium and Streptomyces davuligerus produced L-δ-(α-aminoadipoyl)-L-cysteinyl-D-valine (ACV), determined by the essentially complete (>95%) loss of deuterium from the α position of the incorporated valine. Incubations with deuterium oxide/water as solvent produced ACV with significant incorporation of deuterium into the valinyl residue. These observations confirm the prior proposal that a single multifunctional enzyme is responsible for both the formation of the peptide bonds of ACV and the epimerisation of the valinyl residue.

Synthesis of δ-(L-α-Aminoadipyl)-L-cysteinyl-D-valine and δ-(L-α-Aminoadipyl)-L-cysteinyl-D-valylglycine

Thomson, Gordon A.,Scott, A. Ian,Baxter, Robert L.

, p. 941 - 944 (2007/10/02)

An efficient synthesis of δ-(L-α-aminoadipyl)-L-cysteinyl-D-valine (ACV; 1) and δ-(L-α-aminoadipyl)-L-cysteinyl-D-valylglycine (ACVG; 2) via the protected tripeptide N-benzyloxycarbonyl-1-(p-nitrobenzyl)-δ-(L-α-aminoadipyl)-S-benzyl-L-cysteinyl-D-valine,

Conversion of 17O/18O-Labelled &δ-(L-&α-Aminoadipyl)-L-cysteinyl-D-valine into 17O/18O-Labelled Isopenicillin N in a Cell-free Extract of C. acremonium

Adlington, Robert M.,Aplin, Robin T.,Baldwin, Jack E.,Field, Leslie D.,John, Eeva-M. M.,et al.

, p. 137 - 139 (2007/10/02)

δ-(L-α-Amino17O/18O>-adipyl)-L-cysteinyl-D-valine was converted into isopenicillin N in cell-free extracts of Cephalosporium acremonium with no loss of 17O/18O label as shown by 17O n.m.r. spectroscopy and mass spectrometry; incubation of unlabelled tripeptide in a cell-free system containing 17O/18O-enriched water produced isopenicillin N with no incorporation of 17O/18O.

Synthesis of δ-(L-α-Aminoadipoyl)-L-cysteinyl-D-valine and some Carbon-13 and Nitrogen-15 Labelled Isotopomers

Baldwin, Jack E.,Herchen, Stephen R.,Johnson, Brian L.,Jung, Mankil,Usher, John J.,Wan, Terence

, p. 2253 - 2257 (2007/10/02)

δ-(L-α-Aminoadipoyl)-L-cysteinyl-D-valine (7a), δ-(L-α-aminoadipoyl)-L-cysteinyl-D-valine (7b), δ-(L-α-aminoadipoyl)-L-cysteinyl-D-valine (7c), and δ-(L-α-aminoadipoyl)-L-cysteinyl-D-valine (7d) were prepared by conv

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