Welcome to LookChem.com Sign In|Join Free
  • or
"α-D-glucopyranosyl-(1→4)-α-D-glucopyranosyl-(1→4)-α-D-glucopyranosyl-(1→4)-α-D-sorbitol" is a complex carbohydrate composed of three α-D-glucopyranosyl units and one α-D-sorbitol unit. This chemical structure is a type of oligosaccharide, which is a short chain of sugar molecules linked together. The notation "(1→4)" indicates that the glycosidic bonds between the sugar units are 1,4-linkages, meaning that the number 1 carbon of one sugar molecule is bonded to the number 4 carbon of the next sugar molecule. This specific arrangement is common in many natural polysaccharides and plays a role in determining the properties and functions of the molecule. The presence of α-D-sorbitol at the end of the chain introduces a different type of sugar, which can affect the molecule's solubility, sweetness, and potential biological activities. This chemical is significant in the field of glycochemistry and may have applications in food science, pharmaceuticals, and the study of carbohydrate-based interactions in biological systems.

25466-16-4

Post Buying Request

25466-16-4 Suppliers

Recommended suppliers

  • Product
  • FOB Price
  • Min.Order
  • Supply Ability
  • Supplier
  • Contact Supplier

25466-16-4 Usage

Check Digit Verification of cas no

The CAS Registry Mumber 25466-16-4 includes 8 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 5 digits, 2,5,4,6 and 6 respectively; the second part has 2 digits, 1 and 6 respectively.
Calculate Digit Verification of CAS Registry Number 25466-16:
(7*2)+(6*5)+(5*4)+(4*6)+(3*6)+(2*1)+(1*6)=114
114 % 10 = 4
So 25466-16-4 is a valid CAS Registry Number.

25466-16-4Downstream Products

25466-16-4Relevant academic research and scientific papers

Probing substrate promiscuity of amylosucrase from neisseria polysaccharea

Daude, David,Champion, Elise,Morel, Sandrine,Guieysse, David,Remaud-Simeon, Magali,Andre, Isabelle

, p. 2288 - 2295 (2013)

The amylosucrase from Neisseria polysaccharea (NpAS) naturally catalyzes the synthesis of a variety of products from sucrose and shows signs of plasticity of its active site. To explore further this promiscuity, the tolerance of amylosucrase towards different donor and acceptor substrates was investigated. The selection of alternate donor substrates was first made on the basis of preliminary molecular modeling studies. From 11 potential donors harboring selective derivatizations that were experimentally evaluated, only p-nitrophenyl-α-D-glucopyranoside was used by the wild-type enzyme, and this underlines the high specificity of the -1 subsite of NpAS for glucosyl donor substrates. The acceptor substrate promiscuity was further explored by screening 20 hydroxylated molecules, including D- and L-monosaccharides as well as polyols. With the exception of one compound, all were successfully glucosylated, and this showcases the tremendous plasticity of the +1 subsite of NpAS, which is responsible for acceptor recognition. The products obtained from the transglucosylation reactions of three selected acceptors were characterized, and they revealed original structures and enzyme enantiopreference, which were more particularly analyzed by insilico docking analyses.

Post a RFQ

Enter 15 to 2000 letters.Word count: 0 letters

Attach files(File Format: Jpeg, Jpg, Gif, Png, PDF, PPT, Zip, Rar,Word or Excel Maximum File Size: 3MB)

1 Customer Service

What can I do for you?
Get Best Price

Get Best Price for 25466-16-4