2865-82-9 Usage
Physical state
Colorless liquid
Odor
Sweet, fruity
Use in food and beverage industry
Flavoring agent
Use in production of artificial flavorings and fragrances
Unique taste
Use in pharmaceuticals
Ingredient
Use as solvent
Industrial processes
Potential properties
Antimicrobial and antioxidant
Versatility
Range of applications
Check Digit Verification of cas no
The CAS Registry Mumber 2865-82-9 includes 7 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 4 digits, 2,8,6 and 5 respectively; the second part has 2 digits, 8 and 2 respectively.
Calculate Digit Verification of CAS Registry Number 2865-82:
(6*2)+(5*8)+(4*6)+(3*5)+(2*8)+(1*2)=109
109 % 10 = 9
So 2865-82-9 is a valid CAS Registry Number.
2865-82-9Relevant academic research and scientific papers
Structure of a Peptidal Antibiotic P168 produced by Paecilomyces lilacinus (Thom) Samson
Isogai, Akira,Suzuki, Akinori,Tamura, Saburo,Higashikawa, Shizuo,Kuyama, Shimpei
, p. 1405 - 1411 (2007/10/02)
The peptide antibiotic P168 contained a new amino acid, (2S,4S)-2-amino-6-hydroxy-4-methyl-8-oxodecanoic acid (6) and an amine, (S)-N1,N1-dimethylpropane-1,2-diamine (4) along with other unusual amino acids.The structure of the peptide was determined as (I) by in-beam mass spectrometry.
