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N-hydroxylysinamide is a chemical compound derived from the amino acid lysine, which is an essential component of proteins. It is formed by the addition of a hydroxyl group (-OH) to the nitrogen atom of the lysine molecule, resulting in the structure N-hydroxy-L-lysine. This modification can affect the properties and reactivity of the lysine molecule, potentially leading to new applications in various fields such as pharmaceuticals, biochemistry, and materials science. N-hydroxylysinamide may also play a role in the cross-linking of proteins, which is crucial for the stability and function of many biological structures.

4383-81-7

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4383-81-7 Usage

Check Digit Verification of cas no

The CAS Registry Mumber 4383-81-7 includes 7 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 4 digits, 4,3,8 and 3 respectively; the second part has 2 digits, 8 and 1 respectively.
Calculate Digit Verification of CAS Registry Number 4383-81:
(6*4)+(5*3)+(4*8)+(3*3)+(2*8)+(1*1)=97
97 % 10 = 7
So 4383-81-7 is a valid CAS Registry Number.

4383-81-7Downstream Products

4383-81-7Relevant academic research and scientific papers

Nonenzymatic Catalysis by Metal Ions and Phosporic Acid Esters of Hydroxamic Acid Formation

Saygin, Oemer,Decker, Peter

, p. 727 - 730 (2007/10/02)

Nonenzymatic Catalysis by bivalent ions of Be, Mg, Ca, Zn, Mn, Ni and Co and bioorganic phosphates of the formation of hydroxamic acids from acetate or amino acids has been studied systematically.Increased yields of hydroxamate were observed at particular combinations of reactants.The most prominent increase (ca. 15-fold) was found with acetate and Ni++, and with a combination of ATP and Be++.Among others especially ribose-5-phosphate and glucose-5-phosphate enhanced yields in the presence of most metal ions.Since no release of inorganic phosphate was observed, this effect cannot be interpreted as an evidence for intermediate transphosphorylation reactions; it may also result from simple catalytic effects of metal sugar complexes. - Keywords: Prebiological Evolution, Bioids, Transphosphorylation, Hydroxylamine, Acylate Activation

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