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BROMOACETIC-13C2 ACID, also known as Bromoacetic acid-13C2, is a relatively strong alkylating agent and a versatile building block commonly used in organic synthesis. It is a colorless semi-solid compound with the ability to reversibly inhibit human erythrocyte carbonic anhydrase B.

52947-00-9

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52947-00-9 Usage

Uses

Used in Organic Synthesis:
BROMOACETIC-13C2 ACID is used as a building block for various organic synthesis applications due to its strong alkylating properties and versatility in chemical reactions.
Used in Pharmaceutical Industry:
BROMOACETIC-13C2 ACID is used as a key intermediate in the synthesis of pharmaceutical compounds, contributing to the development of new drugs and therapies.
Used in Enzyme Inhibition:
BROMOACETIC-13C2 ACID is used as a reversible inhibitor for human erythrocyte carbonic anhydrase B, playing a role in the study and regulation of enzyme activity in biological systems.
Used in Chemical Research:
BROMOACETIC-13C2 ACID is utilized in chemical research to explore its properties, reactivity, and potential applications in various chemical processes and reactions.

Check Digit Verification of cas no

The CAS Registry Mumber 52947-00-9 includes 8 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 5 digits, 5,2,9,4 and 7 respectively; the second part has 2 digits, 0 and 0 respectively.
Calculate Digit Verification of CAS Registry Number 52947-00:
(7*5)+(6*2)+(5*9)+(4*4)+(3*7)+(2*0)+(1*0)=129
129 % 10 = 9
So 52947-00-9 is a valid CAS Registry Number.
InChI:InChI=1/C2H3BrO2/c3-1-2(4)5/h1H2,(H,4,5)/i1+1,2+1

52947-00-9 Well-known Company Product Price

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  • Aldrich

  • (283835)  Bromoaceticacid-13C2  99 atom % 13C

  • 52947-00-9

  • 283835-250MG

  • 1,639.17CNY

  • Detail
  • Aldrich

  • (283835)  Bromoaceticacid-13C2  99 atom % 13C

  • 52947-00-9

  • 283835-1G

  • 4,588.74CNY

  • Detail

52947-00-9SDS

SAFETY DATA SHEETS

According to Globally Harmonized System of Classification and Labelling of Chemicals (GHS) - Sixth revised edition

Version: 1.0

Creation Date: Aug 19, 2017

Revision Date: Aug 19, 2017

1.Identification

1.1 GHS Product identifier

Product name BROMOACETIC-13C2 ACID

1.2 Other means of identification

Product number -
Other names 13C2-2-bromoacetic acid

1.3 Recommended use of the chemical and restrictions on use

Identified uses For industry use only.
Uses advised against no data available

1.4 Supplier's details

1.5 Emergency phone number

Emergency phone number -
Service hours Monday to Friday, 9am-5pm (Standard time zone: UTC/GMT +8 hours).

More Details:52947-00-9 SDS

52947-00-9Upstream product

52947-00-9Relevant academic research and scientific papers

Quantitation of Nine Lactones in Dairy Cream by Stable Isotope Dilution Assays Based on Novel Syntheses of Carbon-13-Labeled γ-Lactones and Deuterium-Labeled δ-Lactones in Combination with Comprehensive Two-Dimensional Gas Chromatography with Time-of-Flight Mass Spectrometry

Schütt, Jessica,Schieberle, Peter

, p. 10534 - 10541 (2017/12/15)

Lactones are well-known aroma compounds in, e.g., fruits and fermented foods as well as in dairy products, such as cream or milk powders. The latter are often used in confectionary products, e.g., milk chocolate. Lactones are suggested to contribute to the distinct aroma of dairy products and have also been reported in milk chocolate. However, data on their contribution to the overall aroma of this type of chocolate are scarce. As a result of their pH-dependent instability and their low volatility, a reliable quantitation of lactones is a challenge. Thus, to allow for a quantitation of nine lactones in one single comprehensive two-dimensional gas chromatography with time-of-flight mass spectrometry in electron ionization mode run, new synthetic routes were developed for five carbon-13-labeled γ-lactones and four deuterium-labeled δ-lactones, with the isotope label in the ring to be used in stable isotope dilution assays. The concentrations of the nine lactones were then analyzed in raw and pasteurized cream as well as in a heat-treated raw cream. δ-Dodecalactone and δ-decalactone showed the highest concentrations in both the raw and pasteurized cream. In the latter, δ-dodecalactone reached a 2.5-fold higher concentration compared to the raw cream. Subsequent heat treatments in a lab scale showed a further increase by factors of 13 and 19, respectively, suggesting a high potential of lactone precursors in cream. The results serve as a basis for further studies on lactone formation in other thermally processed products, such as milk chocolate.

Synthesis of a panel of carbon-13-labelled (glyco)sphingolipids

Wisse, Patrick,Gold, Henrik,Mirzaian, Mina,Ferraz, Maria J.,Lutteke, Ginger,Van Den Berg, Richard J. B. H. N.,Van Den Elst, Hans,Lugtenburg, Johan,Van Der Marel, Gijsbert A.,Aerts, Johannes M. F. G.,Codée, Jeroen D. C.,Overkleeft, Herman S.

, p. 2661 - 2677 (2015/04/27)

The synthesis of a focussed library of sphingolipids differing in the number and position of 13C labels is described. The synthesised sphingolipids differ in substitution at both the sphingosine amine (either palmitoylated or unmodified) and the sphingosine primary hydroxyl (unmodified or glycosylated). Moreover, 13C atoms are incorporated into either the sphingosine or the palmitate moiety, or both. This set of compounds is intended for use in relative quantitative lipidomics studies to gain insight into sphingolipid metabolism in healthy and diseased (lysosomal storage disorders) patients and animal models. The synthesis of a focussed library of sphingolipids differing in the number and position of 13C labels is described. 13C atoms are incorporated into either the sphingosine or the palmitate moiety, or both. This set of compounds is intended for use in relative quantitative lipidomics studies to gain insight into sphingolipid metabolism.

On the biosynthetic origin of methoxymalonyl-acyl carrier protein, the substrate for incorporation of "glycolate" units into ansamitocin and soraphen A

Wenzel, Silke C.,Williamson, Rachel M.,Gruenanger, Christian,Xu, Jun,Gerth, Klaus,Martinez, Rodolfo A.,Moss, Steven J.,Carroll, Brian J.,Grond, Stephanie,Unkefer, Clifford J.,Mueller, Rolf,Floss, Heinz G.

, p. 14325 - 14336 (2008/03/13)

Feeding experiments with isotope-labeled precursors rule out hydroxypyruvate and TCA cycle intermediates as the metabolic source of methoxymalonyl-ACP, the substrate for incorporation of "glycolate" units into ansamitocin P-3, soraphen A, and other antibi

The preparation of all-trans uniformly 13C-labeled retinal via a modular total organic synthetic strategy. Emerging central contribution of organic synthesis toward the structure and function study with atomic resolution in protein research

Creemers, Alain F. L.,Lugtenburg, Johan

, p. 6324 - 6334 (2007/10/03)

Uniformly [13C20]-labeled all-trans-retinal (1) has been prepared via a convergent modular total organic strategy with high isotope incorporation (>99%) and without isotope dilution starting from commercially available 99% enriched

Chemo-enzymatic synthesis of thymidine 13C-labelled in the 2'- deoxyribose moiety

Ouwerkerk, Niels,Van Boom, Jacques H.,Lugtenburg, Johan,Raap, Jan

, p. 861 - 866 (2007/10/03)

A synthesis of [3',4'-13C2]thymidine (1) is described in which [13C2]acetic acid (2) is converted into the nucleoside in twelve steps with 9% overall yield. D-2-Deoxyribose-5-phosphate aldolase (DERA, EC 4.1.2.4

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