813-68-3 Usage
Uses
Used in Perfumery and Cosmetics Industry:
2,2-Dimethylvaleric acid methyl ester serves as a fragrance ingredient due to its fruity scent, enhancing the olfactory appeal of perfumes and cosmetics, thereby providing a pleasant and attractive aroma to the products.
Used in Food Industry:
In the food industry, 2,2-Dimethylvaleric acid methyl ester is utilized as a flavoring agent, imparting a sweet and fruity taste to a variety of food products, thus enriching their flavor profiles and consumer experience.
Used in Organic Synthesis:
2,2-Dimethylvaleric acid methyl ester is employed in the synthesis of other organic compounds, contributing to the creation of a diverse range of chemical products and intermediates.
Used in Pharmaceutical and Agrochemical Manufacturing:
This ester also plays a crucial role as an intermediate in the manufacturing processes of pharmaceuticals and agrochemicals, facilitating the production of various medicinal and agricultural products.
Safety Note:
Given its flammable nature and potential hazards if ingested or inhaled, it is imperative to exercise proper safety precautions when handling 2,2-Dimethylvaleric acid methyl ester.
Check Digit Verification of cas no
The CAS Registry Mumber 813-68-3 includes 6 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 3 digits, 8,1 and 3 respectively; the second part has 2 digits, 6 and 8 respectively.
Calculate Digit Verification of CAS Registry Number 813-68:
(5*8)+(4*1)+(3*3)+(2*6)+(1*8)=73
73 % 10 = 3
So 813-68-3 is a valid CAS Registry Number.
813-68-3Relevant academic research and scientific papers
First examples of the selective carbonylation of C6-C10 linear alkanes to tertiary carbonyl-containing compounds
Akhrem, Irena S.,Afanas'eva, Lyudmila V.,Vitt, Sergei V.,Petrovskii, Pavel V.
, p. 180 - 182 (2007/10/03)
The carbonylation of C6-C10 n-alkanes with CO in the presence of CBr4·2A1Br3 at -40°C and 1 atm CO leads to the products of non-destructive carbonylation, i.e., the esters of tertiary carboxylic acids, R1/
