82619-63-4 Usage
Uses
Used in Flavor and Fragrance Industry:
2-CHLORO-5-FURAN-2-YL-PYRAZINE is used as a flavoring agent for its potent and distinctive aroma. It imparts a roasted, nutty, and coffee-like odor to food products, making it ideal for savory or meat-flavored items such as soups, sauces, and seasoning blends.
Used in Pharmaceutical Research:
2-CHLORO-5-FURAN-2-YL-PYRAZINE is also studied for its potential biological activities and pharmaceutical applications. It has been considered as a possible ingredient in anti-inflammatory drugs due to its unique chemical structure and properties.
Check Digit Verification of cas no
The CAS Registry Mumber 82619-63-4 includes 8 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 5 digits, 8,2,6,1 and 9 respectively; the second part has 2 digits, 6 and 3 respectively.
Calculate Digit Verification of CAS Registry Number 82619-63:
(7*8)+(6*2)+(5*6)+(4*1)+(3*9)+(2*6)+(1*3)=144
144 % 10 = 4
So 82619-63-4 is a valid CAS Registry Number.
82619-63-4Relevant academic research and scientific papers
SUBSTITUTED PYRAZINYL AMIDE COMPOUNDS AS MODULATORS OF THE HISTAMINE H3 RECEPTOR
-
Page/Page column 9, (2009/05/28)
Certain substituted pyrazinyl amide compounds are histamine H3 receptor modulators useful in the treatment of histamine H3 receptor-mediated diseases.
Studies on Pyrazines. 7 (1). The Synthesis of 5-Chloropyrazinecarboxylic Acid
Sato, Nobuhiro,Arai, Shinji
, p. 407 - 408 (2007/10/02)
The titled carboxylic acid (1) was prepared by condensation of 2-furylglyoxal with aminoacetamide followed by chlorination of the resulting 2-hydroxy-5-(2'-furyl)pyrazine (2) and permanganate oxidation.The acid was further converted into methyl ester and 5-hydroxypyrazinecarboxylic acid.