The D-Alanylglycylglycine, with the CAS registry number 77286-90-9, has the systematic name of alanylglycylglycine. It belongs to the following product categories: Dipeptides and Tripeptides; Peptides; Tripeptides. And the molecular formula of the chemical is C₇H₁₃N₃O₄. What's more, it should be stored at -20°C.

The characteristics of D-Alanylglycylglycine are as followings: (1)ACD/LogP: -1.69; (2)# of Rule of 5 Violations: 1; (3)ACD/LogD (pH 5.5): -4.19; (4)ACD/LogD (pH 7.4): -4.36; (5)ACD/BCF (pH 5.5): 1; (6)ACD/BCF (pH 7.4): 1; (7)ACD/KOC (pH 5.5): 1; (8)ACD/KOC (pH 7.4): 1; (9)#H bond acceptors: 7; (10)#H bond donors: 5; (11)#Freely Rotating Bonds: 6; (12)Polar Surface Area: 70.16 Ų; (13)Index of Refraction: 1.517; (14)Molar Refractivity: 46.78 cm³; (15)Molar Volume: 154.6 cm³; (16)Polarizability: 18.54×10^-24cm³; (17)Surface Tension: 57 dyne/cm; (18)Density: 1.314 g/cm³; (19)Flash Point: 319.5 °C; (20)Enthalpy of Vaporization: 98.18 kJ/mol; (21)Boiling Point: 604.6 °C at 760 mmHg; (22)Vapour Pressure: 3.53E-16 mmHg at 25°C.

Addtionally, the following datas could be converted into the molecular structure:
(1)SMILES: O=C(NCC(=O)O)CNC(=O)C(N)C
(2)InChI: InChI=1/C7H13N3O4/c1-4(8)7(14)10-2-5(11)9-3-6(12)13/h4H,2-3,8H2,1H3,(H,9,11)(H,10,14)(H,12,13)
(3)InChIKey: VGPWRRFOPXVGOH-UHFFFAOYAG